JavaScript not enabled. This page may not render correctly.
USDA.gov USDA.gov
Science/Technology Trade Issues in Agriculture
Man with container of soybeans. Caption: Sometimes called The Soybean Doctor, agronomist Edgar E. Hartwig has devoted half a century to soybeans research. His focus has been on developing productive plants with built-in resistance to insects, nematodes, and diseases. (USDA, ARS)

Agricultural biotechnology is a collection of scientific techniques, including genetic engineering, that are used to create, improve, or modify plants, animals, and microorganisms. Using conventional techniques, such as selective breeding, scientists have been working to improve plants and animals for human benefit for hundreds of years. Modern techniques now enable scientists to move genes (and therefore desirable traits) in ways they could not before -- and with greater ease and precision.