MCC and U.N. World Food Program
Sign Memorandum of Understanding
MCC CEO Ambassador John Danilovich and World Food Program Executive Director Josette Sheeran, pictured here with a small red cup Sheeran brought from Africa is an actual portion size of the only food that some children in school food programs throughout the world receive on a daily basis. As part of today’s MoU signing, both sides discussed long-term ways to cooperate to improve production and delivery of food to the world’s poor.
On Dec. 5, 2008 MCC CEO Ambassador John Danilovich and Josette Sheeran, Executive Director of the United Nations World Food Program (WFP), today signed a Memorandum of Understanding (MoU) to coordinate efforts of their two organizations to reduce poverty and improve food security.