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2005N-0231: Draft Report of the Threshold Working Group, Center for Food Safety and Applied Nutrition, Approaches to Establish Thresholds for Major Food Allergens and for Gluten in Food; Availability

Document # Received Date Filed Date Submitter Code Submitter FR Date FR Page Comment Date Files Remarks
N1   06/15/2005 FDA FDA 06/17/2005 35258-35259 08/16/2005 pdf  
Signature: Jeffrey Shuren
RPT1 06/14/2005 06/14/2005 Federal Government
Draft Report: Approaches to Establish Thresholds for Major Food Allergens and for Gluten in Food
      pdf  
Signature: Draft Report: Approaches to Establish
BKG1 06/14/2005 06/14/2005 Federal Government
Background Material       pdf  
Signature: CFSAN-24
EC1 06/27/2005 06/23/2005 Food Industry ELISA SYSTEMS Pty Ltd       pdf  
Signature: Ryan, Michael
EMC1 06/06/2005 06/06/2005 Individual Consumer S. Rampton        
EC2 07/15/2005 07/07/2005 Federal Government
USDA-ARS-WRRC       htm  
Signature: Dupont, Frances
EC3 07/15/2005 07/08/2005 Food Industry Food Products Association       htm  
Signature: Yeung, Jupiter
EC4 07/28/2005 07/26/2005 Health Professional Harvard Medical School       htm, Attachment  
Signature: Kelly, Ciaran
C1 08/08/2005 08/04/2005 International Association
International Wheat Gluten Association (IWGA) and European Cereal Starch Industry Association (AAC)
      pdf  
Signature: Lorenza Squarci and G. Peter Bunn,
EC5 08/10/2005 08/08/2005 Academia University of Nebraska       htm  
Signature: Hefle, Susan
EC6 08/16/2005 08/15/2005 Individual Consumer Tracy Atagi        
EC7 08/19/2005 08/16/2005 Association International Dairy Foods Association       pdf  
Signature: Fields, Brian
EC8 08/19/2005 08/16/2005 Association Am. Forest       No attachment received.
Signature: festa, john
EC9 08/19/2005 08/16/2005 Association American Forest       pdf  
Signature: festa, john
EC10 08/19/2005 08/16/2005 Food Association Grocery Manufacturers Association       No attachment received.
Signature: Kretser, Alison
EC11 08/19/2005 08/16/2005 Private Industry Degussa Bioactives US, LLC       pdf  
Signature: Dederich, Andrew
EC12 08/19/2005 08/17/2005 Food Industry Saputo Cheese USA Inc.       pdf  
Signature: Alger-Feser, Sarah
EC13 08/19/2005 08/17/2005 Consumer Group Celiac Sprue Association/USA, Inc.       pdf  
Signature: Sullivan, Thomas

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