[U.S. Food 
and Drug Administration]

Alternatives to High-Sodium Foods

If you find yourself continually eating more than 100 percent of the Daily Value for sodium each day, consider these lower sodium alternatives. For labeled items, check the %Daily Value for sodium; try to select foods that provide 5 percent or less per serving.

Instead of: Eat:
smoked, cured, salted, and canned meat, fish and poultry unsalted fresh or frozen beef, lamb, pork, fish, and poultry
regular hard and processed cheese, regular peanut butter low-sodium cheese, low-sodium peanut butter
crackers with salted tops unsalted crackers
regular canned and dehydrated soups, broths and bouillons low-sodium canned soups, broths and bouillons
regular canned vegetables fresh and frozen vegetables and low-sodium canned vegetables
salted snack foods unsalted tortilla chips, pretzels, potato chips, and popcorn