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Briefing Rooms

China: Policy

Contents
 

China's agricultural and rural policy is evolving rapidly. Strict central planning and taxation of agriculture (1950s to 1970s) has been replaced by reliance on markets and agricultural subsidies in the 21st century. China has an ambitious and challenging set of objectives. The government is using an array of subsidies, tax cuts, and infrastructure spending policies to boost lagging rural incomes, preserve social and political stability, encourage grain production, improve food safety, prevent environmental degradation, and increase agricultural productivity. The following table provides a brief overview of the main agricultural policy measures used by the Chinese government. The measures are used by the national government unless otherwise specified.

Summary of China's agricultural policy measures

Measure

Description

Direct subsidies

Provide small payments to grain farmers based on historical grain acreage; introduced in 2004. Subsidize purchase of high-quality seeds and agricultural machinery.

Agricultural tax cuts

Eliminate taxes on farmers.

Improved market infrastructure

Establish and support wholesale markets, commodity exchanges, and futures markets. Promote e-commerce and improve cold storage and transportation facilities.

Rural infrastructure investment

Fund water-efficient irrigation, drinking water, electrification projects, methane plants, a rural road network, antipoverty efforts, and develop "production bases" for grain or other commodities.

Loans for farmers and agribusinesses

Direct rural credit cooperatives to extend more loans to farm households. Give preferential bank loans to selected agribusinesses that contract with farmers.

Land protection

Strictly enforce rules regarding conversion or sale of cropland for nonagricultural use.

Research

Consolidate and increase funding for research institutes developing crop and livestock varieties with improved quality and yields.

Food safety standards

Establish and enforce standards for chemical residues and other harmful substances in food. Establish animal disease monitoring and control systems and safe livestock feed production. Promote organic and "green" agriculture.

More on China Agricultural Policy:

China's Market Stabilization Measures
China's Policies Affecting Factors of Production and Inputs
China's International Trade Policies
China's History of Agricultural Policy

For More Information:

See briefing room readings page for ERS reports on Chinese policies.

For more information, contact: Fred Gale

Web administration: webadmin@ers.usda.gov

Updated date: January 23, 2008