Cornell University InsigniaCornell University New York State Agricultural Experiment Station
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Our primary mission is to aid New York agriculture by conducting research that leads to the production and manufacture of high quality fruit and vegetable products and other plant derived products that can be marketed at value-added prices.  


     News
Position Announcement:
The Joh Professor of Food Product Development and Ingredient Technology Assistant/Associate Professor
 
     Facilities
Fruit & Veg. Pilot Plant
IR-4 Laboratory
Northeast Center for Food Entrepreneurship / NECFE
Vinification and Brewing Technology Laboratory
 
     Programs
Enology
Enology & Viticulture
Flavor Chemistry
Food and Health
FST Food Safety Program
FST Food Quality Program
FST Value-Added Program
Undergraduate and Graduate Studies
 
     People
Faculty
Directory Listing
 
     Links
ACS Food Chem Division
ACS Home Page
Amer. Society of Brewing Chemists
ASEV (National)
ASEV/Eastern Section
Association for Chemoreception Sciences
Cornell Institute of Food Science
Cornell University (CUinfo)
Food Science Ithaca
IFT National Home Page
IFT Student Association
Master Brewers Association
Western NY Section IFT
 

 
 


New York State Agricultural Experiment Station, 630 West North Street, Geneva, New York 14456   
Telephone: 315.787.2011

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Last Modified: January 9, 2009
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