U. S. Food and Drug Administration
Center for Food Safety and Applied Nutrition
October 15, 2002


FDA Workshop on the Notification Process for Food Contact Substances

Chemistry Workshop

October 15, 2002


Begin Presentation

Author: Michael C. VanDerveer, Ph.D.


Table of Contents

  1. Chemistry Workshop
  2. FCN vs. FAP
  3. The Notification Process and Pre-notification Consultations
  4. Part II--Chemistry Information
  5. Part II--Chemistry Information (cont.)
  6. Identity
  7. Identity (cont.)
  8. Part II--Chemistry Information (cont.)
  9. Identity
  10. Part II--Chemistry Information (cont.)
  11. Typical Recipe
  12. Part II--Chemistry Information (cont.)
  13. Impurities
  14. Part II--Chemistry Information (cont.)
  15. Part II--Chemistry Information (cont.)
  16. Specifications
  1. Part II--Chemistry Information (cont.)
  2. Uses
  3. Part II--Chemistry Information (cont.)
  4. Part II--Chemistry Information (cont.)
  5. Technical Effect
  6. Part II--Chemistry Information (cont.)
  7. Part II--Chemistry Information (cont.)
  8. Part II--Chemistry Information (cont.)
  9. Migration Testing
  10. Migration Testing (continued)
  11. Calibration Plot
  12. ESTD Percent Report
  13. Part II--Chemistry Information (cont.)
  14. Migration Options
  15. End Tests
  16. Part II--Chemistry Information (cont.)
FCN Workshop Agenda & Presentations

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