From: tsewa@mediaone.net
Sent: Monday, February 05, 2001 9:11 PM
To: fdadockets@oc.fda.gov
Subject: What's in your food? (FDA Dockets 00N-1396 and 00D-1598)


Dear Corporate and Government Leaders,

Genetically engineered food ingredients or crops should not be allowed on the market until: 

1) Independent safety testing demonstrates they have no harmful effects on human health or the environment, 

2) They are labeled to ensure the consumer's right-to-know, and 

3) The biotechnology corporations that manufacture them are held responsible for any harm.

I personally do not want to see genetically engineered foods 
ever.  Who or what will we be testing them on anyways?  
Should it be the families of these biotech corporations?  It 
certainly shouldn't be a harmless animal or an unknowing 
human being.


Sincerely

Elise Miller
717 Long John Rd.
Rye, New Hampshire 03870