Up
| Most Recent
2005N-0231:
Draft Report of the Threshold Working Group, Center for Food Safety
and Applied Nutrition, Approaches to Establish Thresholds for Major
Food Allergens and for Gluten in Food; Availability
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Document #
|
| Received Date
|
| Filed
Date
|
| Submitter Code
|
| Submitter
|
| FR
Date
|
| FR
Page
|
| Comment Date
|
| Files
|
| Remarks
|
|
|
|
|
| N1
|
|
|
| 06/15/2005
|
| FDA
|
| FDA
|
| 06/17/2005
|
| 35258-35259
|
| 08/16/2005
|
| pdf
|
|
|
|
| Signature:
|
| Jeffrey Shuren
|
|
|
| RPT1
|
| 06/14/2005
|
| 06/14/2005
|
| Federal
Government
|
| Draft Report:
Approaches to Establish Thresholds for Major Food Allergens
and for Gluten in Food
|
|
|
|
|
|
|
| pdf
|
|
|
|
|
|
|
|
|
|
|
|
| Signature:
|
| Draft Report: Approaches to
Establish
|
|
|
| BKG1
|
| 06/14/2005
|
| 06/14/2005
|
| Federal
Government
|
| Background Material
|
|
|
|
|
|
|
| pdf
|
|
|
|
|
| Signature:
|
| CFSAN-24
|
|
|
|
|
| EC1
|
| 06/27/2005
|
| 06/23/2005
|
| Food Industry
|
| ELISA SYSTEMS Pty
Ltd
|
|
|
|
|
|
|
| pdf
|
|
|
|
| Signature:
|
| Ryan, Michael
|
|
|
| EMC1
|
| 06/06/2005
|
| 06/06/2005
|
| Individual Consumer
|
| S. Rampton
|
|
|
|
|
|
|
|
|
|
|
|
|
| EC2
|
| 07/15/2005
|
| 07/07/2005
|
| Federal
Government
|
| USDA-ARS-WRRC
|
|
|
|
|
|
|
| htm
|
|
|
|
|
| Signature:
|
| Dupont, Frances
|
|
|
|
|
| EC3
|
| 07/15/2005
|
| 07/08/2005
|
| Food Industry
|
| Food Products Association
|
|
|
|
|
|
|
| htm
|
|
|
|
| Signature:
|
| Yeung, Jupiter
|
|
|
| EC4
|
| 07/28/2005
|
| 07/26/2005
|
| Health Professional
|
| Harvard Medical School
|
|
|
|
|
|
|
| htm,
Attachment
|
|
|
|
| Signature:
|
| Kelly, Ciaran
|
|
|
| C1
|
| 08/08/2005
|
| 08/04/2005
|
| International Association
|
| International Wheat Gluten Association (IWGA) and European Cereal
Starch Industry Association (AAC)
|
|
|
|
|
|
|
| pdf
|
|
|
|
|
|
|
|
|
|
|
|
| Signature:
|
| Lorenza Squarci and G. Peter
Bunn,
|
|
|
| EC5
|
| 08/10/2005
|
| 08/08/2005
|
| Academia
|
| University of Nebraska
|
|
|
|
|
|
|
| htm
|
|
|
|
| Signature:
|
| Hefle, Susan
|
|
|
| EC6
|
| 08/16/2005
|
| 08/15/2005
|
| Individual Consumer
|
| Tracy Atagi
|
|
|
|
|
|
|
|
|
|
|
|
|
| EC7
|
| 08/19/2005
|
| 08/16/2005
|
| Association
|
| International Dairy
Foods Association
|
|
|
|
|
|
|
| pdf
|
|
|
|
| Signature:
|
| Fields, Brian
|
|
|
| EC8
|
| 08/19/2005
|
| 08/16/2005
|
| Association
|
| Am. Forest
|
|
|
|
|
|
|
|
|
| No attachment received.
|
|
| Signature:
|
| festa, john
|
|
|
| EC9
|
| 08/19/2005
|
| 08/16/2005
|
| Association
|
| American Forest
|
|
|
|
|
|
|
| pdf
|
|
|
|
| Signature:
|
| festa, john
|
|
|
| EC10
|
| 08/19/2005
|
| 08/16/2005
|
| Food Association
|
| Grocery Manufacturers
Association
|
|
|
|
|
|
|
|
|
| No attachment received.
|
|
| Signature:
|
| Kretser, Alison
|
|
|
| EC11
|
| 08/19/2005
|
| 08/16/2005
|
| Private Industry
|
| Degussa Bioactives
US, LLC
|
|
|
|
|
|
|
| pdf
|
|
|
|
| Signature:
|
| Dederich, Andrew
|
|
|
| EC12
|
| 08/19/2005
|
| 08/17/2005
|
| Food Industry
|
| Saputo Cheese USA
Inc.
|
|
|
|
|
|
|
| pdf
|
|
|
|
| Signature:
|
| Alger-Feser, Sarah
|
|
|
| EC13
|
| 08/19/2005
|
| 08/17/2005
|
| Consumer Group
|
| Celiac Sprue Association/USA,
Inc.
|
|
|
|
|
|
|
| pdf
|
|
|
|
| Signature:
|
| Sullivan, Thomas
| |
Top | Up
| Most Recent
Page last updated
August 31, 2005
kk
Dockets Home Page | Dockets
Contacts and Location | Operating
Status | Item
Code Definitions | Federal
Register
FDA Home Page | Search
FDA Site | FDA A-Z Index
| Contact FDA
FDA/Dockets Management |