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  • In-Store Excellence 2009

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  • With increasing pressure on your shopper’s budget, are you worried about retaining your market share in the FMCG space?Are you looking to increase your sales volumes and profit margin despite brand proliferation and new players in the market?

    Getting an accurate picture of your shopper and the industry’s latest developments are essential to success. It certainly doesn’t hurt to examine the strengths and weaknesses of your competitor’s campaigns and the contributing factors that led to those outcomes.

    In-Store Excellence 2009 will provide a 360 degree perspective from best practice implementers and innovators! The summit is designed for all who operate in the FMCG sector.

    In-Store Excellence 2009 is the only practitioner-led event in Australia dedicated to understanding your shopper, creating an engaging shopper experience and boosting basket profitability in a sustainable way. Rarely will you get the chance to network and learn from the finest in the FMCG industry. In-Store Excellence 2009 will give you access to the brightest minds and the most exciting innovations.

    Key takeaways include:

    • Insight into Costco’s Australian debut -the world’s largest warehouse format retailer
    • Methods to create stopability and shopability through customer-centric assortment and merchandising
    • Tips on how to be -and stay- a category captain through the delivery of profitable initiatives
    • Greener, cost-effective business practices that can be leveraged in the public domain
    • Winning strategies to attract Baby Boomer buyers+

    Date:10-13th February, 2009
    Location: Dockside, Sydney

    www.in-store.com.au

  • An Innovation For Everyone at IFE09

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  • The word ‘innovation’ has come under fire in recent years. Within new product development circles, it has become a synonym for anything that is vaguely new-to-market. Changing that perception and challenging the way the industry thinks about innovation is a bridge that marketers must cross on a daily basis.

    With a groundbreaking approach to the industry’s most over-used noun, the next installment of the UK’s largest and most respected food and drink trade event is promising to deliver serious global innovation in every conceivable format when it opens its doors on at ExCeL in London. “No venue will ever have housed so many of the world’s most genuinely innovative food and drink products,” Paul MacDonald, Event Director of IFE09, claimed. “We have really gone back to square one with the meaning of innovation and are being ruthless when it comes to meeting the criteria. With this as the theme for the show, it is essential for any company looking to develop and have a future in today’s ultra-competitive industry to get involved.”

    In 2007, IFE attracted over 24,000 of the world’s most senior food and drink buyers from the retail, food service, wholesale, distribution and manufacturing sectors. Decision makers from retail giants including Asda, Co-op, Morrisons, Marks & Spencer and Harvey Nichols attended along with foodservice representatives from the likes of Pret a Manger, Carluccios, Pizza Express, Claridges, Hilton Hotels, Marriott International and Novotel, all looking to source products and do business with over 1500 manufacturers, distributors and suppliers. Of those that visited, 14 per cent came from outside the UK.

    Innovation Live - in association with Mintel - underscores the whole raison d’etre for IFE09. Occupying 500m2, the event’s star attraction will showcase a selection of the world’s most innovative products, as sourced by Mintel’s Global New Product Development team. Visitors will be able to enjoy a uniquely interactive experience where they can see, touch and taste innovation as well as being given advice on how best to source cutting-edge products.

    For the foodservice visitors, the brand new Skillery, run in association with the Craft Guild of Chefs, will be a live cookery demonstration area incorporating the latest in flavour trends, menu design and innovative cooking styles.

    Date: 15-18 March, 2009
    Location: London, UK

  • Improving the Deli Shopping Experience

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  • The full day workshop, presented by the Food Industry Association of WA, will cover:

    * Presentation and displaying of produce
    * Improving quality of product lines
    * Maintaining cleanliness in the deli area
    * Correct food handling
    * The importance of freshness
    * Basic microbiology
    * Basic food safety and handling

    Who should attend:
    This course will be most beneficial for supervisors, managers and sales service staff involved in the deli service industry at food service and retail outlets.

    Location: UWA Biomedical Centre, 1 Underwood Avenue, Shenton Park

    Time: 9am - 3pm

    Cost per person (including beverages & lunch) * Members : $480 incl GST * Non members : $580 incl GST

    For more information click here.

  • Franchising Expo - Sydney

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  • To be held in four Australian cities throughout the year, the Franchising Expo provides franchising opportunities and ideas to all those interested in the industry. Financial and legal advice will also be on hand, with networking opportunities a hallmark of the show.

    Date: March 20-22, 2009

    Location: Sydney Convention and Exhibition Centre

  • Healthy Food Expo

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  • A chance to showcase and promote healthy food products, services and advice to a growing market. Meet prospective new customers and help them adopt and maintain a healthy approach to eating.

    Location: Melbourne Exhibition Centre

    Date: March 21-22, 2009

  • Fine Food Perth

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  • Fine Food Perth is the largest food industry event in Western Australia. In 2009, it will bring together over 180 exhibitors, a showcase of the best food and drink ideas the WA market has to offer. The show runs alongside Hospitality Perth, featuring the latest foodservice and hospitality equipment.

    Date: 22-24 March, 2009

    Location: Perth Convention Exhibition Centre

  • Australian Food Microbiology Conference

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  • The 13th Australian Food Microbiology Conference, Back to Basics & Beyond, will bring together relevant information on factory hygiene, microorganisms in the food chain, water quality, microbiological issues in fresh produce and minimally processed foods. Discussions on method updates, regulation and co-regulation provides ‘food for thought’ regarding practical issues that we all need to deal with.

    Date: March 24-26, 2009

    Location: Rydges on Bell Preston, Melbourne

  • Restaurant ‘09 - Melbourne

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  • Restaurant ‘09 will again be held in Melburne in 2009. With high quality regional produce and innovative new products from over 160 suppliers, Restaurant ‘09 should appeal to all in the restaurant industry.

    Date: April 6-7, 2009

    Location: Melbourne Exhibition Centre, Sotuhbank

  • Barossa Vintage Festival

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  • The largest and longest running Wine Festival in Australia, it has assisted in making Barossa a prominent food and wine destination.

    Date: April 11-19, 2009

    Location: Murray St, Tanunda

  • HOFEX 2009

  • Start Date: 

  • The 13th Asian International Exhibition of food and drink, hotel, restaurant and foodservice equipment, supplies and service.

    The biennial show, one of the most significant in Asia, returns in 2009 after the success of HOFEX 2007 where 1,800 exhibiting companies participated and 29,193 visitors (30% of which were international visitors) turned up over the course of the four days.

    Location: Hong Kong Convention and Exhibition Centre

    Date May 6-9, 2009

  • The Gluten Free Food & Allergy Show - Brisbane

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  • A consumer event for people with food intolerances, with opportunities for food manufacturers to showcase relevant offerings to a very targeted market.

    Location: Brisbane Convention & Exhibition Centre
    Date: 16-17 May 2009

  • Franchising Expo - Perth

  • Start Date: 

  • To be held in five Australian cities throughout the year, the Franchising Expo provides franchising opportunities and ideas to all those interested in the industry. Financial and legal advice will also be on hand, with networking opportunities a hallmark of the show.

    Date:May 23-24, 2009

    Location: Perth Convention Exhibition Centre