CD'S AND AUDIO TAPES
Recorded live at SGF Conferences
This is the next best thing to being there. The audios are not studio recorded and we get as much as possible on each tape so some end abruptly.
Any 5 or more Audio Tapes for $10.00 ea.
USA postage included. Outside the USA,but in North America, add $1.00 to order. Outside North America,postage will be calculated and added to your order.
GETTING IN SYNC WITH NATURE $11.00 AUDIO TAPE BUY NOW
Arizona nutritionist, Dick Diven, will show that nothing else has the cost-cutting potential of a correct calving season. He will explain the importance of day length and cow body condition on a high breeding percentage.
A PROFIT FOR 15 YEARS STRAIGHT $11.00 AUDIO TAPE BUY NOW
Oklahoma cow-calf/stocker rancher, Walt Davis, has been in the black for 15 years straight. He will detail the changes he did to make profit an every year event, including the biggest change-the one in his head!
TAKE A LOOK AT SHEEP $11.00 AUDIO TAPE BUY NOW
Hudson Glimp shows you how to make some serious money from a relatively small family farm.
PUTTING YOURSELF IN CONTROL OF YOUR RANCH $11.00 AUDIO TAPE BUY NOW
Ranch management consultant, Stan Parsons' proven economic principles work rain or drought for ranches, livestock and finances. Stan tells how some ranches are structured to fail economically and how to redo for long term profitability.
SALATIN'S SALE BARN CALVES $11.00 AUDIO TAPE BUY NOW
Joel Salatin discusses how to use bell cows and other natural stress relievers to produce a zero death loss with no drugs.
MEAT GOATS MAKE MONEY $11.00 AUDIO TAPE BUY NOW
Goat meat is the highest priced retail meat in the USA. Dr. Lynn Harwell discusses meat goat production, marketing economics and how goats fit with a beef operation.
LOW LABOR SHEEP $11.00 AUDIO TAPE BUY NOW
Leroy Boyd explores hair sheep as a profitable small scale enterprise and as an excellent weed eating addition to a beef operation.
SOIL RESTORATION $11.00 AUDIO TAPE BUY NOW
Do you have a "farmed out" soil? Rick Hopkins shares how he doubled his farm's soil organic matter using clovers composted, MiG and very small amount of commercial nitrogen.
MARKETING LIVESTOCK $11.00 AUDIO TAPE BUY NOW
Bud Williams will expand your mind about the many ways your can market livestock today: commodity cash, futures and direct markets.
FORAGE SEQUENCING $11.00 AUDIO TAPE BUY NOW
R L Dalrymple demonstrates the forward thinking required to provide adequate forage transitions from one main crop to another - some forage combinations you may not have thought of.
DUAL PURPOSE COWS $11.00 AUDIO TAPE BUY NOW
Gearld Fry describes what to look for in a dual purpose animal that is ideal for once a day milking and producing tender meat. Learn how to profit from both markets!
GRASS FINISHED BEEF $11.00 AUDIO TAPE BUY NOW
Ridgeway Shinn details the dos and don’ts of a start up meat enterprise and tells about the great opportunities that exist in the grass finished market.
GRASS FINISHED LAMB $11.00 AUDIO TAPE BUY NOW
Ed Martsolf gives an accurate budget and profit projections for grass finished lamb and discusses his extremely low labor production model.
2007 GRAZIER'S MONEY CONFERENCE
MAKING MONEY GRAZING Bud Williams shows you that there is a profit for those who structure their ranches correctly.
$11.00 AUDIO TAPE Buy Now
$18.00 CD Buy Now
10 TRANSITIONAL STEPS Joel Salatin tells how he transitioned the management and responsibility of his farm to a young adult.
$11.00 AUDIO TAPE Buy Now
$18.00 CD Buy Now
NEW SALATIN ENTERPRISES Joel discusses the huge expansion his firm has undergone, why they expanded and how they did it while avoiding debt.
$11.00 AUDIO TAPE Buy Now
$18.00 CD Buy Now KEEP THE RANCH, FUND YOUR RETIREMENT Richard Perry describes how he monitors the interest rate and business cycle to decide what and when to buy and sell in his off-ranch investments.
$11.00 AUDIO TAPE Buy Now
$18.00 CD Buy Now MAJOR LIFE CHANGES Jim Gerrish relates the process he used to get his family on board with his dream of living on a small, remote Idaho ranch and leaving a secure farm in Missouri.
$11.00 AUDIO TAPE Buy Now $18.00 CD Buy Now NO LAND? NO MONEY? NO PROBLEM By changing his business structure, Greg Judy was not only able to get out of debt but he expanded his grazing operation.
$11.00 AUDIO TAPE Buy Now
$18.00 CD Buy Now
2006 CUSTOM GRAZING CONFERENCE IRRIGATED ANNUAL FORAGES $18.00 AUDIO CD BUY NOW
$11.00 AUDIO TAPE BUY NOW IMPLEMENTING A FORAGE CHAIN $18.00 AUDIO CD BUY NOW
$11.00 AUDIO TAPE BUY NOW CHEAP CUSTOM COW WINTERING $18.00 AUDIO CD BUY NOW
$11.00 AUDIO TAPE BUY NOW CONVERTING IRRIGATED CROP TO GRASS $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW 2005 CUSTOM GRAZING SCHOOL GETTING STARTED IN CUSTOM GRAZING $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW
CUSTOM GRAZING BASICS $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW
THE CUSTOM GRAZING CLIENT'S POINT OF VIEW $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW
THE GRAZIER'S POINT OF VIEW $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW
GETTING THE HAY OUT $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW GRASSFED BEEF AND CUSTOM GRAZING $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW 2006 GRASSFED PRODUCTION SCHOOL ORGANIC CERTIFICAION - HOW TO GET IT DONE $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW GRASSFED AND ORGANIC $18.00 AUDIO CD BUY NOW $11.00 AUDIO TAPE BUY NOW
Bob Scriven discusses filling gain gaps with irrigated annuals. High gaining annuals combined with irrigation produce impressive gains per acre.
Certified Organic custom grazier, Tom German, shares his first year results with an Argentine-style forage chain in the Midwest.
Terry Gompert talks about the excellent economies of stalk-field grazing and why every cow-calf owner should consider taking the winter off!
Kevin Fulton shows why he believes irrigated grass is the most profitable crop you can grow. He converted his cropland to grass and sells to grassfed beef companies on a custom basis.
Greg Judy went from the brink of bankruptcy to a prospering operation with little risk thanks to custom grazing and he'll tell you how he did it.
Jim Gerrish discovered custom grazing late in his ranch's development, but it made a big difference. He'll tell you how he would do it if he were to do it again.
Allan Nation will go through the business and economics of custom grazing from the client's view giving you tips to keep him as a client for life.
Greg Judy goes through the economics of custom grazing from the grazier's view giving you margins, fears and tips to get him as a grazier for life.
There is virtually nothing you can do that will increase your return more than going to hayless ranching. Jim Gerrish shows you how this can be done in almost all climates.
Jon Taggart discusses how he was able to develop a profitable grassfed beef business while maintaining a monthly income from custom grazing.
Margaret Scoles. Grassfed meats have the best chance of being the most profitable organic product. Get tips on how from Margaret Scoles, the executive director of the Independent Organic Inspectors.
Richard Parry. Why Foxfire Farm changed to organic sheep and the resulting benefits not only for the sheep but for other livestock speciies. Richard Parry discusses the niche market protection offered by organic certification.
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Date: Tuesday, 18 November 2008
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