U. S. Department of Health and Human Services
Public Health Service
Food and Drug Administration
1997 Food Code
Previous Editions of Codes Recommended by The
United States Public Health Service for
Regulating Operations Providing Food Directly to the Consumer
1934
Restaurant Sanitation Regulations,
Proposed by the U.S. Public Health Service in cooperation with the Conference of State
and Territorial Health Officers and the National Restaurant Code Authority
1935
An Ordinance Regulating Food and Drink Establishments
(Recommended by U.S. Public Health Service), December 1935, Mimeographed
1938
Ordinance and Code Regulating Eating and Drinking Establishments, Recommended
by the U.S. Public Health Service, March 1938, Mimeographed
1940
Ordinance and Code Regulating Eating and Drinking Establishments, Recommended
by the U.S. Public Health Service, June 1940, Mimeographed
1943
Ordinance and Code Regulating Eating and Drinking Establishments, Recommended
by the United States Public Health Service, 1943, FSA, Public Health Bulletin No. 280
(Republished in 1955, DHEW, PHS Publication No. 37)
1957
The Vending of Foods and Beverages - A Sanitation Ordinance and Code, 1957
Recommendations of the Public Health Service, DHEW, PHS Publication No. 546
1962
Food Service Sanitation Manual Including A Model Food Service Sanitation Ordinance
and Code, 1962 Recommendations of the Public Health Service, DHEW, PHS Publication No. 934
1965
The Vending of Food and Beverages - A Sanitation Ordinance and Code, 1965
Recommendations of the Public Health Service, DHEW, PHS Publication No. 546
1976
Food Service Sanitation Manual Including A Model Food Service Sanitation
Ordinance, 1976 Recommendations of the Food and Drug Administration, DHEW/PHS/FDA, DHEW
Publication No. (FDA) 78-2091
1978
The Vending of Food and Beverages Including A Model Sanitation Ordinance, 1978
Recommendations of the Food and Drug Administration, DHEW/PHS/FDA, DHEW
Publication No. (FDA) 78-2091
1982
Retail Food Store Sanitation Code, 1982 Recommendations of the Association of
Food and Drug Officials and U.S. Department of Health and Human Services, Public Health
Service, Food and Drug Administration, AFDO/HHS Publication
1993
Food Code, 1993 Recommendations of the United States Public Health Service,
Food and Drug Administration, National Technical Information Service Publication PB94-113941
1995
Food Code, 1995 Recommendations of the United States Public Health Service,
Food and Drug Administration, National Technical Information Service Publication PB95-265492