U. S. Food and Drug Administration
Center for Food Safety and Applied Nutrition
Office of Food Additive Safety
September 3, 2002


Agency Response Letter
GRAS Notice No. GRN000100

Lee B. Dexter
15704 Webberville Road
Austin, TX 78724

Re: GRAS Notice No. GRN 000100

Dear Ms. Dexter:

The Food and Drug Administration (FDA) is responding to the notice, dated January 28, 2002, that you submitted on behalf of Bioenergy, Inc. (Bioenergy) in accordance with the agency's proposed regulation, proposed 21 CFR 170.36 (62 FR 18938; April 17, 1997; Substances Generally Recognized as Safe (GRAS); the GRAS proposal). FDA received the notice on March 1, 2002, filed it on March 14, 2002, and designated it as GRAS Notice No. GRN 000100.

The subject of the notice is D-ribose (alpha-D-ribofuranose). D-Ribose is a 5-carbon monosaccharide chemically related to other 5 carbon sugars, such as arabinose and xylose. D-ribose is a component of nucleic acids in all organisms. An ester form of D-ribose (i.e., ribose-5'-phosphate) is an intermediate in the pentose phosphate pathway of glucose metabolism and is used in the synthesis of nucleoside and nucleotide precursors of nucleic acids.

The notice informs FDA of the view of Bioenergy that D-ribose is GRAS, through scientific procedures, for use in food in general, including meat and poultry products, for multiple technical effects, including use as a flavor enhancer, humectant, nutrient supplement, nutritive sweetener, stabilizer and thickener, synergist, and texturizer. Based on these conditions of use and use levels specified in the notice, Bioenergy estimates that intake of D-ribose would be 25 grams/person/day (g/p/d) at the mean and 50 g/p/d at the 90th percentile.

Under section 201(s) of the Federal Food, Drug and Cosmetic Act, a substance that is added to food is a food additive that requires premarket review and approval by FDA, unless the safety of the use of the substance is generally recognized by qualified experts. In the GRAS proposal, FDA proposed to establish a procedure whereby any person may notify FDA of a determination that a particular use of a substance is GRAS. Such notice to FDA is a voluntary mechanism for communication between a person who determines that a use of a substance is not subject to the statutory premarket approval requirements and FDA, the federal agency responsible for implementing those statutory provisions.

A GRAS notice should be clearly written and supported by generally available and accepted scientific evidence. It should provide the basis for concluding that the conditions of use have been demonstrated to be safe. It also should provide the basis for concluding that there is consensus among qualified experts about this demonstration of safety. In other words, a GRAS notice should be sufficient to convince qualified experts that FDA need not review either the primary data that establish safety or the relevant scientific literature that bears on any safety issues raised by the primary data.

FDA has evaluated the data and information in GRN 000100 as well as other generally available data and information. FDA finds that the notice both provides lengthy and complicated discussions about data that have little or no relevance to safety, and dismisses safety-related findings without adequate support from the scientific literature. As a result, the notice does not support Bioenergy's conclusions and, thus, does not provide a basis for a determination that D-ribose is GRAS under the conditions of its intended use.

We describe below some of the specific inadequacies of Bioenergy's notice.

In light of inadequacies such as these, the notice does not support Bioenergy's conclusions and, thus, does not provide a basis for a determination that D-ribose is GRAS under the conditions of its intended use.

In accordance with proposed 21 CFR 170.36(f), a copy of the text of this letter, as well as a copy of the information in the notice that conforms to the information in proposed 21 CFR 170.36(c)(1), is available for public review and copying on the homepage of the Office of Food Additive Safety (on the Internet at http://www.cfsan.fda.gov/~lrd/foodadd.html).

  Sincerely,
   /s/
Alan M. Rulis, Ph.D.
Director
Office of Food Additive Safety
Center for Food Safety and Applied Nutrition



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