U. S. Department of Health and Human Services
U. S. Food and Drug Administration
Center for Food Safety and Applied Nutrition
Office of Plant & Dairy Foods & Beverages
February 24-25, 2003


Food Advisory Committee Meeting:
Acrylamide

Acrylamide Toxicity: Research to Address Key Data Gaps

February 24-25, 2003

[Transcript of Dr. Olin's remarks]

Begin Presentation

Author: Dr. Stephen Olin

Table of Contents
  1. Acrylamide Toxicity: Research to Address Key Data Gaps
  2. JIFSAN/NCFST Workshop on Acrylamide in Food
  3. Toxicity Focus Areas
  4. Acrylamide Toxicology Research Themes
  5. Kinetics, Metabolism & Modes of Action: Research Needs
  6. Kinetics, Metabolism & Modes of Action: Ongoing/Planned Research
  7. Genetic Toxicity: Research Needs
  8. Genetic Toxicity: Ongoing/Planned Research
  9. Reproductive and Developmental Toxicity: Research Needs
  1. Reproductive and Developmental Toxicity: Ongoing/Planned Research
  2. Carcinogenicity: Research Needs
  3. Carcinogenicity: Ongoing/Planned Research
  4. Neurotoxicity: Research Needs
  5. Neurotoxicity: Ongoing/Planned Research
  6. Epidemiology: Research Needs
  7. Epidemiology: Ongoing/Planned Research
  8. Conclusions


Presentations at Acrylamide Food Advisory Committee Meeting

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Acrylamide in Foods
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