How Do I
Soup's On!
Selected Books
The Best Soups & Stews: a Best Recipe Classic
q TX757.B417 2006x
By the Editors of Cook's Illustrated. If you like recipes that have been tested so many times that they are foolproof, you'll want to check out this book. A previous edition is also available.
q TX757.B417 2006x
By the Editors of Cook's Illustrated. If you like recipes that have been tested so many times that they are foolproof, you'll want to check out this book. A previous edition is also available.
Brennan, Georgeanne
Food Made Fast: Soup
TX757.B6824 2006x
This is a recent book in the Williams-Sonoma Food Made Fast series.
Food Made Fast: Soup
TX757.B6824 2006x
This is a recent book in the Williams-Sonoma Food Made Fast series.
D'Avila-Latourrette, Victor-Antoine
Twelve Months of Monastery Soups: International Favorites
TX757.D36 1996
Author of From a Monastery Kitchen, D'Avila-Latourette offers 175 simple "soul-satisfying" soups.
Twelve Months of Monastery Soups: International Favorites
TX757.D36 1996
Author of From a Monastery Kitchen, D'Avila-Latourette offers 175 simple "soul-satisfying" soups.
Gillespie, Gregg R.
365 Vegetarian Soups
TX837.G5495 2002x
Are you a vegetarian tired of having to wade through all those heavy meat stews? Tired of always encountering chicken or beef stock in the ingedients? Here is a book that will last you all year.
365 Vegetarian Soups
TX837.G5495 2002x
Are you a vegetarian tired of having to wade through all those heavy meat stews? Tired of always encountering chicken or beef stock in the ingedients? Here is a book that will last you all year.
Katzen, Mollie
Mollie Katzen's Recipes: Soups
TX757.K3269 2007x
Marking the 30th anniversary of her popular Moosewood Cookbook, this easel-backed cookbook brings together 50 of her classic hot and chilled soups, along with some new and tasty recipes.
Mollie Katzen's Recipes: Soups
TX757.K3269 2007x
Marking the 30th anniversary of her popular Moosewood Cookbook, this easel-backed cookbook brings together 50 of her classic hot and chilled soups, along with some new and tasty recipes.
Marchetti, Domenica
The Glorious Soups And Stews Of Italy
TX757.M355 2006
This is a collection of more than 60 exceptional, authentic recipes that mirror and celebrate each season in the Italian tradition.
The Glorious Soups And Stews Of Italy
TX757.M355 2006
This is a collection of more than 60 exceptional, authentic recipes that mirror and celebrate each season in the Italian tradition.
Peterson, James
Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
TX757.P4823 2001
James Peterson writes for serious cooks who want to master techniques, such as creating a superb stock, composing a bouquet garni, or making a roux.
Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
TX757.P4823 2001
James Peterson writes for serious cooks who want to master techniques, such as creating a superb stock, composing a bouquet garni, or making a roux.
Rothert, Lois Anne
The Soups of France
TX757.R795 2002
Anyone interested in France and its countryside will enjoy this Chronicle book.
The Soups of France
TX757.R795 2002
Anyone interested in France and its countryside will enjoy this Chronicle book.
Villas, James
Stews, Bogs & Burgoos: Recipes from the Great American Stewpot
TX693.V55 1997
James Villas, food editor of Town & Country, has collected a wide variety of heavy soups and hearty stews from around the United States, arranged by type of meat.
Stews, Bogs & Burgoos: Recipes from the Great American Stewpot
TX693.V55 1997
James Villas, food editor of Town & Country, has collected a wide variety of heavy soups and hearty stews from around the United States, arranged by type of meat.
White, Jasper
50 Chowders: One-Pot Meals: Clam, Corn & Beyond
TX757 .W45 2000
This book is about a specific dish — North American chowder, and the variations that derived from it.
50 Chowders: One-Pot Meals: Clam, Corn & Beyond
TX757 .W45 2000
This book is about a specific dish — North American chowder, and the variations that derived from it.
Return to the topWebsites
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Epicurious recipe search: Soup
Browse through 1279 recipes for soup from Bon Appetit and Gourmet magazines. Or narrow your results by searching for a specific type. Click on the "rating" to bring the more popular recipes to the top. -
Epicurious recipe search: Stew
Browse through 1354 recipes for stew from Bon Appetit and Gourmet magazines. Or narrow your results by searching for a specific type. Click on the "rating" to bring the more popular recipes to the top. -
Food Network recipe search: Soup
Browse through 2901 recipes created by chefs of Food Network shows such as Emeril Lagasse, Tyler Florence, Michael Chiarello, Rachael Ray, and Mario Batali. -
Food Network recipe search: Stew
Browse through 586 recipes
