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be FoodSafe Magazine
This quarterly magazine focuses on food safety behavior trends, emerging science and research, inspection issues (domestic and international), and education programs for food workers, consumers and caregivers.
2006

Fall (PDF Only, 3.3mb) Magazine Cover
This publication is also available in sections for easier download:
  • Section 1 (PDF Only)
    • A Message from the Secretary
    • Table of Contents
    • From the Under Secretary: Commitment and Dedication to Public Health
    • From the Administrator: Meeting Today's Challenges
    • Around the Agency
  • Section 2 (PDF Only)
    • FSIS: Then & Now
    • Centennial, A Century of Progress in Food Safety
    • Future Goals for FSIS
  • Section 3 (PDF Only)
    • Photo Album, Celebrating 100 Years
    • Reaching the At-Risk
    • Ask Karen, Virtual Food Safety Specialist
    • In Memoriam: Jean Hillery and Thomas Quadros
  • Text-Only Version, All Pages (PDF Only)
 


Last Modified: April 13, 2007

 

 

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