Angela Chale-Rush, R.D., Ph.D.
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Postdoctoral Associate
Nutrition, Exercise Physiology and Sarcopenia Laboratory
Jean Mayer USDA HNRCA at Tufts University
711 Washington St.
Boston, MA 02111-1524
Phone: 617 556 3080
Fax: 617 556 3083
E-mail: angela.chale-rush@tufts.edu
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Education |
Ph.D. Dept of Foods and Nutrition, Purdue University, West Lafayette IN
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Research Focus |
Nutrition, exercise physiology and chemosensitivity in aging and disease.
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Selected Research Publications |
Chalé-Rush A and Fielding RA. Relative Importance of Aerobic Versus Resistance Training for Healthy Aging. Current Cardiovascular Risk Reports. 2008;2(4)311-317.
Chalé-Rush A, Burgess JR and Mattes RD. Evidence for Human Orosensory (Taste?) Sensitivity to Free Fatty Acids. Chemical Senses. 2007;32(5):423-431.
Chalé-Rush A, Burgess JR and Mattes RD. Multiple Routes of Chemosensitivity to Free Fatty Acids in Humans. American Journal of Gastrointestinal and Liver Physiology. 2007;292(5):G1206-1212.
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