Current Projects

Molecular mechanism of dietary antioxidants in angiogenesis in vitro and in vivo models.
Effect of dietary flavonoids on inflammatory cytokines and expression of adhesion molecules.
Vitamin E and atherosclerosis in LDL receptor knockout mouse.
Effect of avenanthramides, polyphenols of oats, on inhibition of inflammatory bowel disease and colon cancer.
Molecular mechanism of avenanthramides on suppression of inflammation.
Effect of curcumin and green tea extract on suppression of obesity and associated molecular mechanism.
Molecular mechanism of a-tocopherol phosphate on atherosclerosis.
Effect of vitamin E supplementation on inflammatory markers of atherosclerosis in elderly.