Staff
José M. Ordovas, Ph.D., Laboratory Director
Senior Scientist and Professor, Nutrition and Molecular Genetics
Research focus: molecular biology, nutrition, and genetics; lipoproteins and cardiovascular disease risk
Chao-Qiang Lai, Ph.D.
Research Molecular Biologist, USDA, Agricultural Research Service
Research focus: molecular biology, population genetics, nutrition and genetics; genetics and molecular mechanisms of aging; and lipoproteins and cardiovascular disease risk
Laurence D. Parnell, Ph.D.
Computational Biologist, USDA, Agricultural Research Service
Research focus: bioinformatics and genomics of nutrition; single nucleotide polymorphism (SNP) analysis, comparative genomics, candidate gene discovery, transcription microarrays, nutrition systems biology
Caren E. Smith, M.S., D.V.M
Postdoctoral Associate
Research focus: nutrient-gene interactions in cardiovascular disease, exercise-gene interactions in cardiovascular disease.
Mireia Junyent, Ph.D.
Visiting Scientist
Tai E. Shyong, M.D.
Visiting Scientist
Research focus: cardiovascular genetics; gene-environment interactions
Caren E. Smith, D.V.M., Postdoctoral Associate
Jian Shen, Ph.D., M.D., Postdoctoral Associate
Jacqueline M. Lane, B.S., Graduate Research Assistant
Josiemer Mattei, M.S., M.P.H.,Graduate Research Assistant
Toshiko Tanaka, M.S., Graduate Research Assistant
Carolina Vargas, M.S., Graduate Research Assistant
Yu-Chi Lee, M.S., Research Assistant
Christine Gary, B.S., Research Coordinator
Francisco García, B.S., Research Coordinator
Meghan Faherty, B.S., Staff Assistant
For contact information, please click on the scientist's webpage or visit the Tufts University online directory at http://whitepages.tufts.edu/.
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