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WKKF Welcome and Introduction
A Global Context for Community Based Food Systems
The Evolving Vision and Dimensions of Community Based Food Systems
Challenges and Success in Creating Community Based Food Systems
Building Social and Community Strength
Social Capital, Civic Agriculture, and Community-Based Food Systems: Implications for Producers and Consumers
Exploring the Role of the University in Expanding Community Based Food Systems
Forging Networks to Support Community Initiatives
The Roles of Faith-Based Communities
What To Do When You Come Back to Your Office and A Youth Is Sitting at Your Desk: A Breakout Session For Community Development/Food Security Organizations With Youth Programs
Farm to School: Linking K-12 Schools to the Local Food System
"We don't only grow vegetables, we grow values": Create Safe Urban Communities with Community Gardens
Native Agriculture and Food Systems: Rebuilding Native American Communities
Community Food Assessment: A Comprehensive Community-Based Food System Planning Process
2002 Food and Society Conference Evaluation Report
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