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Active Ingredient:

information from selected non-manufacturer sources


Name Lipase
Description An enzyme of the hydrolase class that catalyzes the reaction of triacylglycerol and water to yield diacylglycerol and a fatty acid anion. It is produced by glands on the tongue and by the pancreas and initiates the digestion of dietary fats. (From Dorland, 27th ed) EC 3.1.1.3. [MeSH]
Related Names/Sources Digestive Enzymes (fats)
Related Brands Brands that contain this ingredient
Reference Links Uses (in humans)
   Lipase   [ClinicalTrials.gov]
   Clinical Trial Literature  [PubMed]
   Effectiveness Literature  [PubMed]
   Administration Literature  [PubMed]
   Adverse Effects (in humans)
   Adverse Effects Literature  [PubMed]
   Mechanism of Action
   Actions  [PubMed]
   Kinetics  [PubMed]
Last updated: 24 October 2007