Active Ingredient:
information from selected non-manufacturer sources
Name | Lipase |
Description | An enzyme of the hydrolase class that catalyzes the reaction of triacylglycerol and water to yield diacylglycerol and a fatty acid anion. It is produced by glands on the tongue and by the pancreas and initiates the digestion of dietary fats. (From Dorland, 27th ed) EC 3.1.1.3. [MeSH] |
Related Names/Sources | Digestive Enzymes (fats) |
Related Brands | Brands that contain this ingredient |
Reference Links | Uses (in humans) |
Lipase [ClinicalTrials.gov] | |
Clinical Trial Literature [PubMed] | |
Effectiveness Literature [PubMed] | |
Administration Literature [PubMed] | |
Adverse Effects (in humans) | |
Adverse Effects Literature [PubMed] | |
Mechanism of Action | |
Actions [PubMed] | |
Kinetics [PubMed] |