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Our Programs


 

Advocacy for Agriculture

NOFA Vermont is engaged with a broad range of public policy issues of interest to our members and related to our programs in organic agriculture, local food systems, and consumer education.  

Apprentice and Willing Worker

The Apprentice and Willing Worker program trains the next generation of Vermont's farmers, connecting people wanting to learn organic farming with experienced farmers willing to share their expertise. 

Dairy and Livestock Technical Assistance

Information, Services, and Support for Vermont's Organic Dairy & Livestock Community

Eat Organic Eat Local

Information for consumers interested in connecting with their local organic food system.

Farm Financial Resources

Grants, loans, and business planning services available for Vermont farmers.

Farm Share

Assists limited-income Vermonters in obtaining farm fresh fruits and vegetables. 

Farm to Community Mentors

The purpose of the Farm to Community Mentor program is to expand agricultural awareness by developing a community understanding of agriculture and to develop on-going relationships between communities, schools, and their local farms.  

Gardener Education

Information, workshops, and links for Vermont's organic gardeners and homesteaders. 

Marketing Farm Products

Assistance to farmers and farmers’ market managers on the direct marketing farm products. 

Organic Certification

 

Vegetable and Fruit Technical Assistance

Information, Services, and Support for Vermont's Organic Vegetable and Fruit Growers

Vermont Food Education Every Day

Vermont Food Education Every Day (VT FEED) is a community-based approach to school food system change in a rural state through the collaboration of three Vermont non-profits: Food Works, NOFA Vermont, and Shelburne Farms. 

© 2007 NOFA Vermont; PO Box 697, Richmond, VT 05477; ph.802-434-4122 VOF ph. 802-434-3821; fx. 802-434-4154; infoREMOVETHISBEFORESENDING@nofavt.org

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