IPM : Vegetables

Many variables must be considered when making decisions regarding planting, harvesting, and agronomy in general. These pages can aid in making decisions in all areas of pest management.

For information about specific vegetable crops, please make your selection from the list to the right. For general information, use the links in the table below.

General Vegetable References
Beekeeping in the Midwest	U of I Extension
Crop Profiles by PIAP	1999 IPM Annual Report
Herbicide Rates and Guidelines for Commercial Vegetable Crops	PDF
Illinois Fruit & Vegetable News	Newsletter
Insect Cards	1999 IPM Annual Report
Insecticide Rates and Guidelines for Commercial Vegetable Crops	PDF (Choose Table 1)
Integrated Weed Management	External Link
Minimum Preharvest Intervals of Common Insecticides	PDF (Choose Table 3)
Newsletters	1999 IPM Annual Report
Pesticide Applicator Training	1999 IPM Annual Report
Plant Clinic Activities	1999 IPM Annual Report
Weed Control for Commercial Vegetable Crops	External Link

	Asparagus Bean and Pea Beet, Carrot and Parsnip Cole Crops Cucurbit Crops Lettuce, Spinach and Other Greens Onions, Garlic and Leeks Potatoes Sweet Corn Sweet Potatoes Tomatoes, Peppers and Eggplant

	Soybean Aphid Workshop Download and view powerpoint presentations from the workshop....

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	College of Agricultural, Consumer and Environmental Sciences Crop Sciences \| Entomology Natural Resources & Environmental Sciences Illinois Natural History Survey

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