About the project

The Healthy Farmers, Healthy Profits Project is a team of researchers and outreach specialists who find and share work efficiency methods that improve health, safety and profits for nursery growers, dairy, fresh market vegetable, and berry farmers. We have been working with dairy farmers since 1994, vegetable farmers since 1996, berry farmers since 1999, and nursery growers since 2003.


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Partnered with: The University of Wisconsin-Madison,
Centers for Disease Control and Prevention,
The National Institute for Occupational Safety and Health
  Most of our ideas come from the farming community.
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