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Apple: 'Golden Delicious'

Recommendations for Maintaining Postharvest Quality 

 
Elizabeth J. Mitcham, Carlos H. Crisosto and Adel A. Kader
Department of Plant Sciences, University of California, Davis, CA 95616

Link to Produce Facts TextAccesar el texto de los indicadores basicosLien au texte de la fiche produit

Link to Produce Facts Text (Arabic)

Maturity & Quality
 

Temperature & Controlled Atmospheres
 

Physiological, Physical, and Pathological Disorders
Bruising of Golden Delicious Apples
Bruising
Compression Bruising of Golden Delicious Apples
Compression Bruising
Freezing Injury in Golden Delicious Apples
Freezing Injury
Shrivel in Golden Delicious Apples
Shrivel
Aspergillus Mold in Golden Delicious Apples
Aspergillus Mold
Blue Mold in Golden Delicious Apples
Blue Mold
Grey Mold in Golden Delicious Apple
Grey Mold
Grey Mold in Golden Delicious Apple
Grey Mold 2
Mucor Rot in Golden Delicious Apple
Mucor Rot
Mucor Rot in Golden Delicious Apple
Mucor Rot 2
Rhizopus Mold in Golden Delicious Apple
Rhizopus Mold


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Produce/ProduceFacts/Fruits/apple_golden_delicious_graphics.shtml updated February 1, 2008