The Egg Safety Center provides scientifically accurate
information on food safety issues related to eggs. We
work with egg producers to provide them with the most
up to date information available, regulatory officials
to share information to improve the safety of eggs, public
health officials to monitor foodborne illnesses, and
we provide educational information to health care professionals
to share with their patients.
Have a specific
question? Then please visit our FAQ section.
Did we answer your
question? If not,
your
question about egg food safety,
or check out these other food safety resources.
Egg Nutrition
Center
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American Egg
Board
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