PUBLICATIONS
FOG Newsletter
Published twice annually for an audience of approximately
1,000 people interested in sustainable agriculture and food choices.
Summer 2008 (.pdf)
Summer 2006 (.pdf)
Spring 2004 (.pdf)
Summer 2004 (.pdf)
Quality Certification Services (QCS) Newsletter
Published twice
annually for approximately 1,000 certified organic producers.
Summer 2005 (.pdf)
Summer 2004 (.pdf)
Advertising Information
Newsletters are mailed to supporters, certified entities and other participants and are available at workshops, seminars and other events attended by members of the organic agriculture industry. Please contact FOG for information about display or classified advertising rates, submission deadlines and technical requirements.