Additional Resources |
Issues: Consumption and NutritionPMA believes that everyone should strive to add more fruits and vegetables to their daily diets. PMA supports science-based nutrition advice and calls on the U.S. government to institute programs that promote increased consumption of fresh produce in schools and other government feeding programs. PMA also supports nutrition labeling of fruits and vegetables and provides its members with resources to do so. PMA believes that taste, convenience, and nutrition (along with consumer education, particularly on food safety) are the cornerstones of increasing fruit and vegetable consumption and fighting obesity. To that end, PMA offers the following resources: Links for Consumers, Kids, Educators
PMA Member Consumption & Nutrition Briefings & Resources
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Consumer News
Nutrient Supports Bone Health Over Time - 01/15/2009
Prospective ag secretary for more fruit in lunches - 01/15/2009
First US count finds 1 in 200 kids are vegetarian - 01/13/2009
Fruit and Vegetable Consumption by Low-income Americans: Would a Price Reduction Make a Difference? - 01/12/2009
USDA Awards More Than $3.4 Million to Train Graduate Students in Food and Agricultural Sciences - 01/09/2009
Producto Especial
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