It's an exciting time to be a student in the College of Agriculture and Life Sciences (CALS)
- food sources that nourish people and communities
- agriculture that restores and refreshes the ecosystem
- science-based cures for animal diseases that also inform human conditions
- research that monitors and improves the very health of the planet at every level -- from cells to society.
As a student in any CALS program, you will feel the stimulating, and innovative can-do CALS attitude.
Explore our programs:
