Compiled By:
Jerry Rafats
Reference Section
Reference and User Services Branch
National Agricultural Library, Agricultural Research Service,
U.S. Department of Agriculture
Beltsville, Maryland 20705-2351
SET | DESCRIPTION |
1 | SHIITAKE |
2 | LENTINULA |
3 | EDODES |
4 | LENTINUS |
5 | EDODES |
6 | LENTINULA EDODES OR LENTINUS EDODES |
7 | #1 OR #6 |
8 | LA=ENGLISH |
9 | #7 AND #8 |
2.
NAL Call No.: 385-AG8B
Alliinase-like enzymes in fruiting bodies of Lentinus
edodes mushroom: their purification and substrate
specificity.
Iwami, K.; Yasumoto, K. Agric-Biol-Chem. Tokyo, Agricultural
Chemical Society of Japan. Dec 1980. v. 44 (12) p. 3003-
3004.
13 ref.
3.
NAL Call No.: 450-P5622
Anion activation of gamma-glutamyltransferase from
fruiting bodies of [the edible mushroom] Lentinus
edodes
Yasumoto, K.; Iwami, K.; Yonezawa, T.; Mitsuda, H.
Phytochemistry, 1977, 16 (9): 1351-1354. Ref.
4.
NAL Call No.: SB299.P3D4
Antitumor activities of edible mushrooms by oral
administration.
Mori, K.; Toyomasu, T.; Nanba, H.; Kuroda, H. Dev-Crop-Sci.
Amsterdam : Elsevier Scientific Pub. Co. 1987. v. 10 p. 1-6.
ill.
In the series analytic: Cultivating edible fungi / edited by P.J.
Wuest, D.J. Royse and R.B. Beelman. Proceedings of an
International Symposium, July 15-17, 1986, University Park,
Pennsylvania.
Descriptors: lentinus-edodes; feeding; experiments;
mice; neoplasms; suppression; medicinal-plants
5.
NAL Call No.: 448.3-AR23
Antitumor effect of virus-like particles from Lentinus
edodes (Shiitake) Fungi on Ehrlich ascites carcinoma in
mice.
Takehara, M.; Mori, K.; Kuida, K.; Hanawa, M. A. Arch-Virol.
Wien, Springer. 1981. v. 68 (3/4) p. 297-301. ill.
13 ref.
6.
NAL Call No.: 107.6-K995
Antitumoric potentiality of enzyme preparations of
pumpkin ascorbate oxidase and shiitake mushroom polyphenol
oxidase
Omura, H.; Tmita, Y.; Murakami, H.; Nakamura, Y. J-Fac-Agric-
Kyushu-Univ, June 1974, 18 (3): 191-200. Ref.
7.
NAL Call No.: 448.3-AR23
Antiviral activity of virus-like particles from Lentinus
edodes (Shiitake) Fungi, mice infected with western equine
encephalitis.
Takehara, M.; Kuida, K.; Mori, K. Arch-Virol. Wien, Springer
1979. v. 59 (3) p. 269-274. ill.
17 ref.
8.
NAL Call No.: TRANSL-31178
The biodegradation of softwood lignin and
guaiacylglycerol-[beta]-guaiacyl ether by extra-cellular enzyme
in Shiitake Lentinus edodes (Berk.) Sing.[S.l. : s.n.,
1980?] 16 leaves : ill., Translated from Japanese.
9.
NAL Call No.: TD930.A32
Bulk treatment of substrate for the cultivation of
Shiitake mushrooms (Lentinus edodes) on straw.
Levanon, D.; Rochschild, N.; Danai, O.; Masaphy, S.
Bioresource-Technol v.45(1): p.63-64. (1993)
Includes references.
Descriptors: substrates; treatment; pasteurization;
lentinula-edodes; cultivation; wheat-straw
10.
NAL Call No.: QK600.C5
The carbon, nitrogen source and growth factor
requirements for mycelial growth of Lentinus edodes in submerged
culture.
Huang, X. F. Chen-Chun-Hsueh-Pao-Acta-Mycol-Sin v.3(1):
p.39-44. (1984 Feb.)
Includes references.
11.
NAL Call No.: 448.3-J824
Cell line authentication and genetic relatedness of lines
of the shiitake mushroom, Lentinus edodes.
Royse, D. J.; Spear, M. C.; May, B. J-Gen-Appl-Microbiol
v.29(3): p.205-216. ill. (1983 June)
Includes references.
12.
NAL Call No.: TRANSL-31237
Changes in the activities of extracellular enzymes during
fruiting of the mushroom, Lentinus edodes.
Ishikawa, H. Madison, Wis. : Forest Products Laboratory, 1983. 16
leaves : ill., Translated from Japanese.
13.
NAL Call No.: 385-AG8B
Chaotropic ions in activation and protection of gamma-
glutamyltransferase from fruiting bodies of Lentinus edodes
Flavor substances in shiitake mushroom.
Iwami, K.; Yasumoto, K. Agric-Biol-Chem. Tokyo, Agricultural
Chemical Society of Japan. Mar 1982. v. 46 (3) p. 761-765.
ill.
Includes 13 ref.
14.
NAL Call No.: 302.8-T162
Characteristics of paper handsheets after combined
biological pretreatments and conventional pulping of wheat
straw.
Giovannozzi Sermanni, G.; D'Annibale, A.; Perani, C.; Porri, A.;
Pastina, F.; Minelli, V.; Vitale, N.; Gelsomino, A. Tappi-
j v.77(6): p.151-157. (1994 June)
Includes references.
Descriptors: pulp-and-paper-industry; wheat-straw;
pulping; lentinula-edodes; enzymes; lignocellulose; paper;
quality; literature-reviews
15.
NAL Call No.: 389.8-J825
Characteristics of quinolinate phosphoribosyltransferase
from the "Shiitake" mushroom (Lentinus edodes)
Taguchi, H.; Iwai, K. J-Nutr-Sci-Vitaminol, 1974, 20 (4):
283-291. Ref.
16.
NAL Call No.: QR1.F44
Characterization of the promoter region of a cell-
adhesion protein gene derived from the basidiomycete Lentinus
edodes.
Kondoh, O.; Shishido, K. FEMS-micro-biol-lett
v.130(2/3): p.189-192. (1995 Aug.)
Includes references.
Descriptors: lentinula-edodes; adhesion; proteins;
structural-genes; dna; promoters; transcription; nucleotide-
sequences; amino-acid-sequences; transcription-initiation-sites;
molecular-sequence-data; genbank; d50415
Abstract: An analysis of the 2 kb nucleotide sequence including the 5'-flanking region of a cell-adhesion protein- encoding gene (mfbA) isolated from the basidiomycete Lentinus edodes revealed that the promoter region contains a TATA box, a GC box, a CAAT box, a CT-rich sequence element, a TATA box, two CT-rich sequences, and a CAAT box, in that order, from upstream to downstream. Three major and three alternative transcriptional initiation sites were located 127, 129 and 131 nucleotides and 96, 193 and 197 nucleotides downstream from the downstream TATA box, and all the three major sites are positioned just in the most downstream CT-rich sequence. Three 16 bp unique sequences similar to the binding sites of Neurospora crassa transcriptional activator protein qa-1F (Baum et al. (1987) Expression of qa-1F activator protein: Identification of upstream binding sites in the qa gene cluster and localization of the DNA-binding domain. Mol. Cell. Biol. 7, 1256-1266) were present between the upstream TATA box and upstream CAAT box.
17.
NAL Call No.: 450-M99. 389.8-F7322
A chemically defined medium for the fruiting of Lentinus
edodes [Fungi]. Gas-liquid chromatographic determination of
lenthionine [flavor component] in shiitake mushroom (Lentinus
edodes) with special reference to the relation between carbon
disulfide and lenthionine
Leatham, G. F.; Ito, Y.; Toyoda, M.; Suzuki, H.; Iwaida, M.
Mycologia. J-Food-Sci, July/Aug 1978, 43 (4): 1287-1289.
Ref. v.75(5): p.905-908. ill. (1983 Sept.-1983 Oct.)
Includes references.
18.
NAL Call No.: 442.8-B5236
Cloning of Lentinus edodes mitochondrial DNA fragment
capable of autonomous replication in Saccharomyces
cerevisiae.
Katayose, Y.; Shishido, K.; Ohmasa, M. Biochem-Biophys-Res-
Commun v.138(3): p.1110-1115. ill. (1986 Aug.)
Includes references.
Descriptors: lentinus-edodes; saccharomyces-cerevisiae;
dna; replication; cloning; mitochondria
19.
NAL Call No.: 513-T64
Co-culture of shiitake (Lentinus edodes (Berk.) Sing.)
and bacteria.
Nakamura, K.; Kishmoto, J.; Sakuno, T. Tottori-Daigaku-
Nogakubu-Kenkyu-Hokoku-Bull-Fac-Agric-Tottori-Univ. Tottoria :
The University. Jan 1985. v. 37 p. 88-94.
Includes 8 references.
Descriptors: lentinus-edodes; alcaligenes; bacillus;
mushrooms; cultivation; mycelium; japan
20.
NAL Call No.: SB299.P3D4
Commercial cultivation of Shiitake in sawdust filled
plastic bags.
Miller, M. W.; Jong, S. C. Dev-Crop-Sci. Amsterdam : Elsevier
Scientific Pub. Co. 1987. v. 10 p. 421-426. ill.
In the series analytic: Cultivating edible fungi / edited by P.J.
Wuest, D.J. Royse and R.B. Beelman. Proceedings of an
International Symposium, July 15-17, 1986, University Park,
Pennsylvania.
Descriptors: lentinus-edodes; cultivation; commercial-
farming; substrates; sawdust; plastics; bags; usa
21.
NAL Call No.: TX541.D33
Comparison of the effect of extraction methods on the
flavor volatile composition of Shiitake mushrooms (Lentinus
Edodes) via GC/MS and GC/FTIR.
Charpentier, B. A.; Sevenants, M. R.; Sanders, R. A. Dev-
Food-Sci. Amsterdam : Elsevier Scientific Pub. Co. 1986. v. 12 p.
413-433.
Paper presented at the Conference on "The Shelf Life of Foods and
Beverages," 4th International Flavor Conference, July 23/26,
1985, Rhodes, Greece.
Descriptors: mushrooms; flavor-compounds; volatile-
compounds; extraction; gas-chromatography; mass-spectrometry;
fourier-transformation-infrared-spectroscopy
22.
NAL Call No.: 385-AG8B
Constituents of a cationic peptide-rich fraction of
Lentinus edodes Analysis of edible mushrooms.
Aoyagi, Y.; Sugahara, T.; Hasegawa, T.; Suzuki, T. Agric-
Biol-Chem. Tokyo, Agricultural Chemical Society of Japan. Apr
1982. v. 46 (4) p. 987-991. ill.
Includes 16 ref.
23.
NAL Call No.: TP1.P7
Consumption of substrate components by the cultivated
mushroom Lentinus edodes during growth and fruiting on softwood
and hardwood-based media.
Dare, P. H.; Clark, T. A.; Chu Chou, M. Process-Biochem
v.23(5): p.156-160. (1988 Oct.)
Includes references.
Descriptors: lentinus-edodes; sawdust; pinus-radiata;
beilschmiedia-tawa; growth; crop-yield; nutrient-uptake;
nutrition-physiology; potassium
24.
NAL Call No.: QK600.M82
Convenient and effective methods for in vitro cultivation
of mycelium and fruiting bodies of Lentinus edodes.
Tan, Y. H.; Moore, D. Mycol-Res v.96(pt.12): p.1077-
1084. (1992 Dec.)
Includes references.
Descriptors: lentinula-edodes; in-vitro-culture;
mycelium; sexual-reproduction; inoculum; fruiting-potential;
laboratory-methods; culture-media; growth
25.
NAL Call No.: TD930.A32
Correlated effects during the bioconversion of waste
olive waters by Lentinus edodes.
Vinciguerra, V.; D'Annibale, A.; Delle Monache, G.; Giovannozzi
Sermanni, G. Bioresour-technol v.51(2/3): p.221-226.
(1995)
Includes references.
Descriptors: lentinula-edodes; waste-water-treatment;
fermentation; biological-treatment; factory-effluents; oils-and-
fats-industry; olives; olive-oil; decolorization; phenols;
peroxidases; catechol-oxidase; waste-water
Abstract: Waste-olive-waters arising from the solid- liquid processing system were degraded in agitated liquid cultures of the white-rot fungus Lentinus edodes. About 45% of biodecolouration and 75% of total organic carbon reduction were achieved within 4 days. Over the same period, the content of total phenols was reduced by 66%. The release of exo-enzymes involved in the metabolism of phenolic compounds (phenol-oxidases and Mn-peroxidase) was greatly enhanced with respect to the control. A highly-significant correlation was observed between decolourization, total organic carbon and total phenols.
26.
NAL Call No.: SB353.I5
Cultivation of Lentinus edodes (Berk) Sing. on artificial
medium [Mushrooms].
Suman, B. C.; Seth, P. K. Indian-J-Mushrooms v.8(1/2):
p.44-46. (1982 Jan.-1982 Dec.)
Includes references.
27.
NAL Call No.: 99.9-F7662J
Cultivation of shiitake, the Japanese forest mushroom, on
logs: a potential industry for the United States.
Leatham, G. F. For-Prod-J. Madison, Wis., Forest Products
Research Society Aug 1982. v. 32 (8) p. 29-35. ill.
10 ref.
Descriptors: Japan; USA
28.
NAL Call No.: SB353.M8
Cultivation of the oyster and shiitake mushrooms on
lignocellulosic wastes.
Pettipher, G. L. Mushroom-J (183): p.491, 493. ill.
(1988 Mar.)
Descriptors: pleurotus-ostreatus; lentinus-edodes;
cultivation-methods; substrates; lignocellulose; wastes; crop-
yield
29.
NAL Call No.: SB1.H6
Cultivation of the shiitake mushroom Lentinus edodes,
edible.
San Antonio, J. P. Hortsci. Alexandria, Va., American Society
for Horticultural Science. Apr 1981. v. 16 (2) p. 151-156.
ill.
18 ref.
30.
NAL Call No.: 382-SO12
Cultivation of the shiitake mushroom (Lentinus edodes) on
lignocellulosic waste.
Pettipher, G. L. J-Sci-Food-Agric v.42(3): p.195-198.
(1988)
Includes references.
Descriptors: mushrooms; cultivation; lignocellulose;
waste-utilization
31.
NAL Call No.: 421-P193
Dacne picta Crotch: a recently introduced pest of stored,
dried shiitake mushrooms
Savary, W. E. Pan-Pac-entomol v.71(2): p.87-91. (1995
Apr.)
Includes references.
Descriptors: coleoptera; introduced-species; stored-
products-pests; infestation; mushrooms; dried-foods; california
32.
NAL Call No.: S494.5.B563A382
Depolymerization of water-soluble lignocellulose by
mycelium, culture broth and phenol-oxidases of Lentinus
edodes.
Giovannozzi Sermanni, G.; D'Annibale, A.; Porri, A.; Perani, C.
Agro-Ind-Hi-Tech. Milan, Italy : Teknoscienze,. Nov/Dec 1992.
v. 3 (6) p.39-42.
Includes references.
Descriptors: lignocellulose; biodegradation; lentinula-
edodes; oxidoreductases
33.
NAL Call No.: 290.9-AM32P
Design of a shiitake--mushroom packing line.
Wilcke, W. F.; Haugh, C. G.; Diehl, K. C.; Coale, C. W. PAP-
AMER-SOC-AGRIC-ENG. St. Joseph, Mich. : The Society. Summer 1989.
(89-6059) 16 p.
Paper presented at the Summer meeting, June 25-28, 1989, Quebec
City, Quebec, Canada.
Descriptors: lentinula-edodes; packing; packaging
34.
NAL Call No.: 442.8-AN72
The detection of single-stranded RNA in an isometric
virus-like particle from Shiitake mushroom [Lentinus edodes
(Berk.) Sing.].
Shen, X.; Chen, M.; Shen, J.; Pan, Y.; Gong, Z. Ann-Appl-
Biol v.122(2): p.271-277. (1993 Apr.)
Includes references.
Descriptors: lentinula-edodes; mycelium; virus-like-
particles; coat-proteins; rna; isolation; physicochemical-
properties
35.
NAL Call No.: 475-J824
Determination of vitamin D2 in shiitake mushroom
(Lentinus edodes) by high-performance liquid
chromatography.
Takamura, K.; Hoshino, H.; Sugahara, T.; Amano, H. J-
Chromatogr v.545(1): p.201-204. (1991 May)
Includes references.
Descriptors: mushrooms; lentinula-edodes;
ergocalciferol; determination; hplc
36.
NAL Call No.: SB353.5.S55D4
Determining the role of genetic improvement and cultural
practices in increasing the yield of shiitake mushrooms in the
highland of northern Thailand : final report.
Renu Pinthong. Chiang Mai, Thailand : Faculty of Agriculture,
Chiang Mai University, [1988] ix, 70 leaves (some folded) : ill.
(some col.), "July 1988."
Descriptors: Shiitake; Mushrooms,-Edible-Thailand;
Mushrooms-culture-Thailand; Mushrooms,-Edible-Genetics
37.
NAL Call No.: 448.8-C162
Development and comparison of methods for measuring
growth of filamentous fungi on wood.
Boyle, C. D.; Kropp, B. R. Can-J-Microbiol v.38(10):
p.1053-1060. (1992 Oct.)
Includes references.
Descriptors: lentinula-edodes; pleurotus-sajor-caju;
flammulina-velutipes; phanerochaete-chrysosporium; wood-chips;
growth; chitin; fluorescein; fluorescein-diacetate
38.
NAL Call No.: 386.3-B54
Distribution and existence forms of vitamin D2 and
ergosterol in Shiitake (Lentinus edodes).
Takeuchi, A.; Okano, T.; Sayamoto, M.; Sawamura, S.; Kobayashi,
T. Vitamins-J-Vitamin-Soc-Jap v.58(12): p.589-595. ill.
(1984 Dec.)
Includes 5 references.
Descriptors: mushrooms; composition; ergocalciferol;
physico-chemical-properties
39.
NAL Call No.: S539.5.H5
Edible mushrooms with commercial potential in Ontario:
'shiitake' and 'oyster' cultivation Canada.
Patrick, Z. A.; Ingratta, F. J.; Macrae, R. M. Highl-Agric-
Res-Ont v.6(2): p.1-3. ill. (1983 June)
Descriptors: Canada
40.
NAL Call No.: 464.9-P562
Effect of carbon and nitrogen sources in media on the
hyphal interference between Lentinus edodes mushroom and some
species of Trichoderma Antagonistic action.
Tokimoto, K.; Komatsu, M. Ann-Phytopathol-Soc-Jap. Tokyo,
Nihon Shokubutsu Byori Gakkai. Apr 1979. v. 45 (2) p. 261-264.
ill.
11 ref.
41.
NAL Call No.: QR1.M562
Effect of freezing and thawing on cell membranes of
Lentinus edodes, the Shiitake mushroom.
Roquebert, M. F.; Bury, E. World-j-microbiol-biotechnol
v.9(6): p.641-647. (1993 Nov.)
Includes references.
Descriptors: lentinula-edodes; cell-membranes;
viability; freezing; thawing; glycerol; cell-ultrastructure
42.
NAL Call No.: RA1190.T62
The effect of lentinan on fertility and general
reproductive performance of the rat Medicinal plants, mushroms,
Lentinus edodes.
Cozens, D. D.; Masters, R. E.; Clark, R.; Offer, J. M.
Toxicol-Lett. Amsterdam, Elsevier/North-Holland. Sept 1981.
v. 9 (1) p. 55-64.
13 ref.
43.
NAL Call No.: QR1.M562
Effect of lignin-derived phenolic monomers on the growth
of the edible mushrooms Lentinus edodes, Pleurotus sajor-caju and
Volvariella volvacea.
Cai, Y. J.; Buswell, J. A.; Chang, S. T. World-j-microbiol-
biotechnol v.9(5): p.503-507. (1993 Sept.)
Includes references.
Descriptors: lentinula-edodes; pleurotus-sajor-caju;
volvariella-volvacea; agricultural-wastes; lignin; phenols;
tannins; growth; inhibition
44.
NAL Call No.: QR1.L47
Effect of lignin derived phenols and their methylated
derivatives on the growth of Lentinus spp.
Shuen, S. K. Lett-Appl-Microbiol v.15(1): p.12-14. (1992
July)
Includes references.
Descriptors: lentinus; lentinus-lepideus; lentinula-
edodes; phenolic-acids; lignin; antifungal-properties;
methylation; lentinus-tigrinus
45.
NAL Call No.: 450-M99
Effect of low temperature shock treatment on the
sporophore initiation, lipid profile and nutrient transport in
Lentinula edodes.
Song, C. H.; Cho, K. Y.; Nair, H. G. Mycologia v.83(1):
p.24-29. (1991 Jan.-1991 Feb.)
Includes references.
Descriptors: lentinula-edodes; mycelium; growth;
sexual-reproduction; temperature; cold-shock; chemical-analysis;
lipids; nutrient-transport; culture-media
46.
NAL Call No.: QR1.F44
Effect of nutrient nitrogen and manganese on manganese
peroxidase and laccase production by Lentinula (Lentinus)
edodes.
Buswell, J. A.; Cai, Y. J.; Chang, S. FEMS-micro-biol-
lett v.128(1): p.81-87. (1995 Apr.)
Includes references.
Descriptors: lentinula-edodes; nitrogen; manganese;
lignin; peroxidases; laccase; biosynthesis; ligninolytic-
microorganisms; lignin-peroxidase
Abstract: Lentinula (Lentinus) edodes, strain L54, produces manganese-dependent peroxidase (MnP) and laccase, but not lignin peroxidase, when grown on a defined medium with glucose as sole carbon source. MnP production is suppressed by nitrogen whereas highest levels of laccase were observed when the fungus was grown under high nitrogen (26 mM) conditions. Both the titre and time of appearance of MnP were affected by the concentration of Mn in the culture medium with highest enzyme levels recorded in cultures supplemented with 1.1 ppm Mn. Purified MnP from L. edodes L54 has an apparent Mr of 59000 and a pI of 5.6, and differs in several respects from a MnP isolated from L. edodes grown on a commercial wood substrate.
47.
NAL Call No.: 80-M972
Effect of Shiitake mushroom Lentinus edodes on plasma
cholesterol levels in rats Cholesterol reducing
mechanism.
Tokuda, S.; Kaneda, T.; International Congress on the Science and
Cultivation of Edible Fungi, 1. F. 1. Mushroom-Sci.
Peterborough, Eng., International Society for Mushroom Science.
1979. v. 10 (pt.2) p. 793-796. ill.
5 ref.
48.
NAL Call No.: 450-M99
Effect of spawn run time and substrate nutrition on yield
and size of the Shiitake mushroom.
Royse, D. J. Mycologia. Bronx, N.Y. : The New York Botanical
Garden. Sept/Oct 1985. v.77 (5) p. 756-762.
Includes references.
Descriptors: lentinus-edodes; edible-fungi; spawn;
substrates; plant-nutrition
49.
NAL Call No.: 382-So12
Effects of gamma-irradiation on the flavour of dry
shiitake (Lentinus edodes Sing).
Lai, C. L.; Yang, J. S.; Liu, M. S. J-sci-food-agric
v.64(1): p.19-22. (1994)
Includes references.
Descriptors: mushrooms; dried-foods; food-processing;
food-preservation; gamma-radiation; food-composition; volatile-
compounds; flavor
Abstract: Dry shiitake (Lentinus edodes Sing) was irradiated with doses of 5 and 10 kGy using 60Co. The total volatile compounds were decreased by more than 50%. Irradiation increased the concentrations of some minor volatile compounds, such as 3-methyl-2-butanol and 1-hexanol. However, the major flavour compounds including eight-carbon and sulphur-containing compounds were significantly reduced. The ratio of the eight- carbon compounds, such as 3-octanone, 3-octanol and 1-octen-3-ol, to total volatiles decreased from 72% in the control to 21% in the 10 kGy irradiated samples. The unidentified compounds which may have been formed by decomposition or polymerization following irradiation of precursors need to be studied in greater depth.
50.
NAL Call No.: 448.3-AP5
Effects of genotype, spawn run time, and substrate
formulation on biological efficiency of shiitake.
Royse, D. J.; Bahler, C. C. Applied-Environ-Microbiol
v.52(6): p.1425-1427. (1986 Dec.)
Includes references.
Descriptors: agaricus; biological-production;
productivity; genotypes; spawning; time; substrates;
formulations; sawdust; wheat-bran; millets; size; growth-
analysis; lentinula-edodes
51.
NAL Call No.: 381-J8223
Effects of pH value on the formation of volatiles of
shiitake (Lentinus edodes), an edible mushroom.
Chen, C. C.; Chen, S. D.; Chen, J. J.; Wu, C. M. J-Agric-
Food-Chem v.32(6): p.999-1001. ill. (1984 Sept.-1984
Oct.)
Includes 16 references.
52.
NAL Call No.: 22.5-AG823
Efficacy of fungicides on the control of Trichoderma spp.
in sawdust cultivation of Shiitake.
Liao, Y. M. Chung-hua-Nung-Yeh-Yen-Chiu-J-Agric-Res-
China v.34(3): p.329-340. ill. (1985 Sept.)
Includes references.
Descriptors: lentinus-edodes; trichoderma; fungicides;
sawdust; cultural-methods
53.
NAL Call No.: 385-AG8B
Enzyme-catalized evolution of lenthionine from lentinic
acid. [Lentinus edodes]
Yasumoto, K.; Iwami, K.; Mitsuda, H. Agric-Biol-Chem, Dec
1971, 35 (13): 2070-2080. Ref.
54.
NAL Call No.: QD1.A45
Enzymic formation of volatile compounds in Shiitake
mushroom (Lentinus edodes sing.).
Chen, C. C.; Liu, S. E.; Wu, C. M.; Ho, C. T. A-C-S-Symp-Ser-
Am-Chem-Soc (30): p.176-183. (1986)
Includes references.
Descriptors: lentinus-edodes; volatile-compounds;
enzyme-activity
55.
NAL Call No.: 448.8-V81
Evidence for double-stranded RNA from polyhedral virus-
like particles in Lentinus edodes (Berk.) Sing.
[Fungi]
Ushiyama, R.; Nakai, Y.; Ikegami, M. Virology, Apr 1977, 77
(2): 880-883. Ref.
56.
NAL Call No.: SB353.5.S55N87-1989
Extension work on shiitake mushroom
cultivation.
Nutalaya, S.; Pataragetvit, S.; Srimanee, S.; Sathaban Wichai
Witthayasat lae Theknoloyi haeng Prathet Thai. Bangkok : Thailand
Institute of Scientific and Technological Research, 1989. 37
leaves : ill., "Research project no. 23-18, Edible mushroom
cultivation in Thailand."
Descriptors: Shiitake-Thailand; Cultivated-mushroom-
Thailand
57.
NAL Call No.: 448.3-AP5
Extracellular enzymes produced by the cultivated mushroom
Lentinus edodes during degradation of a lignocellulosic
medium.
Leatham, G. F. Applied-Environ-Microbiol v.50(4): p.859-
867. (1985 Oct.)
Includes 48 references.
Descriptors: lentinus-edodes; lignocellulose; wood;
oatmeal; enzymes; physico-chemical-properties
58.
NAL Call No.: QK600.K5
Fine structure of shiitake, Lentinus edodes (Berk.) Sing.
I. Scanning electronmicroscopy on basidia and basidiospor
es
Nakai, Y.; Ushiyama, R. Rep-Tottori-Mycol-Inst, July 1974,
11: 1-6.
59.
NAL Call No.: QK600.K5
Fine structure of shiitake, Lentinus edodes (Berk.) Sing.
II. development of basidia and basidiospores
Nakai, Y.; Ushiyama, R. Rep-Tottori-Mycol-Inst, July 1974,
11: 7-15. Ref.
60.
NAL Call No.: QK600.K5
Fine structure of shiitake, Lentinus edodes (Berk.) Sing.
III. germination of basidiospores
Nakai, Y.; Ushiyama, R. Rep-Tottori-Mycol-Inst, July 1974,
11: 16-22. Ref.
61.
NAL Call No.: QK600.K5
Formation of callus-like aberrant fruit bodies on agar
cultu res of Lentinus edodes (Berk.) Sing
Tokimoto, K. Rep-Tottori-Mycol-Inst, July 1974, 11: 23-28.
Ref.
62.
NAL Call No.: 385-C172
Further study of the structure of lentinan, an anti-tumor
polysaccharide from Lentinus edodes [an edible
mushroom]
Sasaki, T.; Takasuka, N. Carbohydr-Res, Mar 1976, 47 (1): 99-
104. Ref.
63.
NAL Call No.: 389.8-F7322
Gas-liquid chromatographic determination of carbon
disulfide [residual fumigant] in shiitake mushroom (Lentinus
edodes)
Toyoda, M.; Suzuki, H.; Ito, Y.; Iwaida, M. J-Food-Sci,
July/Aug 1978, 43 (4): 1290-1292. Ref.
64.
NAL Call No.: 57.8-OR32
The ginseng of mushrooms [Japanese shiitake]
MacLatchie, S. Org-Gard, Nov 1978, 25 (11): 59-61.
65.
NAL Call No.: SB353.5.L46H37
Growing shiitake commercially : a practical manual for
production of Japanese forest mushrooms.
Harris, B. 1. Madison, Wis. : Science Tech Publishers, 1986.
viii, 72 p. : ill., Includes index.
Descriptors: Lentinus-edodes; Mushroom-culture
66.
NAL Call No.: S544.3.O5O5
Growing Shiitake mushrooms.
Anderson, S.; Marcouiller, D. OSU-Ext-Facts-Coop-Ext-Serv-
Okla-State-Univ. Stillwater, Okla. : The Service. July 1990.
(5029) 6 p. ill.
Includes references.
Descriptors: mushrooms; crop-production; oklahoma
67.
NAL Call No.: SB353.5.S55K69--1993
Growing shiitake mushrooms in a continental climate. 2nd
ed.
Kozak, M. E.; Krawczyk, J. [Peshtigo, Wis.] : Field & Forest
Products, c1993. iv, 112 p. : ill., Cover title.
Descriptors: Shiitake; Mushroom-culture; Mushrooms,-
Edible
68.
NAL Call No.: 275.29-F66
Growing shiitake mushrooms (Lentinus edodes) in
Florida.
Webb, R. S.; Kimbrough, J. W.; Olson, C.; Edwards, J. C.
Bull-Fla-Coop-Ext-Ser. Gainesville : Institute of Food and
Agricultural Sciences, Cooperative Extension Service, University
of Florida, 1971-. June 1995. (255) 7 p.
Includes references.
Descriptors: lentinula-edodes; mushrooms; cultivation;
crop-management; host-plants; quercus; wood-moisture; site-
factors; harvesting; food-storage; drying; food-marketing;
recipes; spawn; florida; usa
69. NAL Call No.: Videocassette-
no.857
Growing shiitake mushrooms. Shiitake
mushrooms.
North Carolina Agricultural Extension Program. Greensboro, N.C. :
The Program, c1988. 1 videocassette (13 min., 18 sec.) : sd.,
col..
VHS.
Descriptors: Shiitake-North-Carolina/ Farms,-Small-
Economic-aspects-North-Carolina
70.
NAL Call No.: QK600.B72
Growth and development of Lentinus edodes on a chemically
defined medium.
Leatham, G. F. Symp-Ser-Br-Mycol-Soc (10): p.403-427.
(1985)
Presented at the "Symposium on Developmental Biology of Higher
Fungi," April 1984, Manchester, England.
Descriptors: lentinus-edodes; growing-media; enzyme-
activity
71.
NAL Call No.: 450-M99
Growth stimulation and lipid synthesis in Lentinus
edodes.
Song, C. H.; Cho, K. Y.; Nair, N. G.; Vine, J. Mycologia
v.81(4): p.514-522. (1989 July-1989 Aug.)
Includes references.
Descriptors: lentinus-edodes; mycelium; growth; lipid-
content; fatty-acids; culture-media; nitrogen-content; vegetable-
oils; surfactants; growth-promoters; lipids; synthesis;
sporophores
72.
NAL Call No.: TX341.F662
Health foods and medicinal usages of
mushrooms.
Mizuno, T.; Sakai, T.; Chihara, G. Food-rev-int v.11(1):
p.69-81. (1995)
In the special issue: Mushrooms: The versatile fungus--food and
medicinal properties: chemistry, biochemistry, biotechnology, and
utilization / edited by T. Mizuno.
Descriptors: sugar-liquors; mushrooms; cookery;
powders; extracts; foods; beverages; snacks; health-foods; drugs;
drug-therapy; medicinal-properties; drug-effects; antiinfective-
agents; antineoplastic-agents; immune-response; polysaccharides;
defense-mechanisms; mode-of-action; antibodies; extruded-foods;
literature-reviews; reishi; lentinan; shiitake; schizophyllan;
krestin; maitake; yamabushiitake
73.
NAL Call No.: 475-J824
High-performance liquid chromatographic determination of
cyclic sulfur compounds of Shiitake mushroom (Lentinus edodes
Sing.).
Chen, C. C.; Ho, C. T. J-Chromatogr v.356(3): p.455-459.
(1986 Apr.)
Includes 17 references.
Descriptors: lentinus-edodes; sulfur; determination;
food-analysis; liquid-chromatography
74.
NAL Call No.: SB353.K8
How to grow forest mushroom (shiitake) for fun or profit.
Shiitake.
Kuo, D. D.; Kuo, M. H. Naperville, Ill. : Mushroom Technology
Corp., c1983. 108 p. : ill., Includes index.
Descriptors: Mushroom-culture; Mushrooms,-Edible;
Forest-flora
75.
NAL Call No.: 382-T29
Hypocholesterolemic alkaloids of Lentinus edodes (Berk.)
Sing. i. structure and synthesis of eritadenine
Kamiya, T.; Saito, Y.; Hashimoto, M.; Seki, H. Tetrahedron,
Feb 1972, 28 (4): 899-906. Ref.
76.
NAL Call No.: QR73.B5
Identification of shiitake genotypes by multilocus enzyme
electrophoresis: catalog of lines.
Royse, D. J.; May, B. Biochem-Genet v.25(9/10): p.705-
716. (1987 Oct.)
Includes references.
Descriptors: fungi; genotypes; loci; enzyme-activity;
genetic-variation; electrophoresis
77.
NAL Call No.: 451-B76
Identification of shiitake strains and some other
Basidiomycetes: protein profile, esterase and acid phosphatase
zymograms as an aid in taxonomy.
Itavaara, M. Trans-Br-Mycol-Soc v.91(pt.2): p.295-304.
ill. (1988 Sept.)
Includes references.
Descriptors: basidiomycetes; strains; enzymology;
chemotaxonomy; esterases; protein-content
78.
NAL Call No.: 381-J8223
Identification of sulfurous compounds of Shiitake
mushroom (Lentinus edodes Sing.).
Chen, C. C.; Ho, C. T. J-Agric-Food-Chem v.34(5): p.830-
833. (1986 Sept.-1986 Oct.)
Includes references.
Descriptors: lentinus-edodes; volatile-compounds;
sulfur; odor-abatement; chemical-analysis; identification
79.
NAL Call No.: 450-M99
Incidence and diversity of double-stranded RNA in
Lentinula edodes.
Rytter, J. L.; Royse, D. J.; Romaine, C. P. Mycologia
v.83(4): p.506-510. (1991 July-1991 Aug.)
Includes references.
Descriptors: lentinula-edodes; genetic-analysis; rna;
plant-viruses; line-differences; growth; pathogenicity
80.
NAL Call No.: 99.9-J2793
Influence of the degree of substitution and the molecular
weight of polysaccharide sulfonates upon the growth acceleration
of edible mushrooms [Lentinus edodes, Pleurotus ostreatus,
Flammulina velutipes].
Inaba, K.; Iizuka, Y.; Koshijima, T. Mokuzai-Gakkaishi-J-Jap-
Wood-Res-Soc v.30(3): p.251-257. (1984)
Includes references.
81.
NAL Call No.: 450-M99
Influence of water potential on growth of shiitake
mycelium.
Badham, E. R. Mycologia v.81(3): p.464-468. (1989 May-
1989 June)
Includes references.
Descriptors: lentinus-edodes; mycelium; growth-rate;
water-potential
82.
NAL Call No.: QH426.C8
Inheritance of mitochondrial DNA in sexual crosses and
protoplast cell fusions in Lentinula edodes.
Fukuda, M.; Harada, Y.; Imahori, S.; Fukumasa Nakai, Y.; Hayashi,
Y. Curr-genet v.27(6): p.550-554. (1995)
Includes references.
Descriptors: lentinula-edodes; mitochondrial-dna;
cytoplasmic-inheritance; mitochondrial-genetics; genetic-markers;
restriction-fragment-length-polymorphism; protoplast-fusion;
sexual-reproduction; crossing
Abstract: By using mitochondrial DNA (mtDNA) restriction fragment length polymorphisms (RFLPs) as genetic markers, the modes of mitochondrial inheritance in sexual crosses and protoplast cell fusions of the higher basidiomycete Lentinula edodes were examined. All newly established dikaryons from reciprocal crosses between compatible monokaryons carrying different mtDNA RFLP phenotypes retained mtDNA genotypes from one of the monokaryons, suggesting that mitochondrial inheritance is principally uniparental. In contrast, it was shown that recombinant mtDNA genomes arose in some dikaryons obtained after protoplast cell fusion. Based on these results, a possible mechanism for mitochondrial inheritance in L. edodes is discussed.
83.
NAL Call No.: 448.8-C162
Interactions between Lentinula edodes and
pseudomonads.
Tsuneda, A.; Thorn, G. Can-j-microbiol v.40(11): p.937-
943. (1994 Nov.)
Includes references.
Descriptors: lentinula-edodes; pseudomonas-tolaasii;
pseudomonas-fluorescens; pseudomonas-cepacia; pathogenicity;
hyphae; growth; inhibition; antibacterial-properties; cytolysis;
cell-walls; strain-differences; bacteriolysis
84.
NAL Call No.: QR1.M46
International Commission on the Taxonomy of Fungi (ICTF):
name changes in fungi of microbiological, industrial and medical
importance. 1.
Cannon, P. F. c. Microbiol-Sci v.3(6): p.168-171. (1986
June)
Descriptors: fungi; taxonomy; polyporus; epicoccum-
purpurascens; aspergillus-candidus; saccharomyces-lactis;
lentinus-edodes; mucor-pusillus
85.
NAL Call No.: QK617.T28
Intracellular appearance of a bacterium-like organism in
Lentinus edodes Deformity of fruit-bodies,
mushrooms.
Nakai, Y.; Ushiyama, R. T'ai-wan-Yang-Ku-Taiwan-Mushrooms.
Taipei, T'ai-wan yang ku tsa chi she. June 1981. v. 5 (1) p. 6-9.
ill.
10 ref.
86.
NAL Call No.: QK600.K5
Intracellular occurrence of virus-like particles from
Lentinus edodes Fungi monokaryon of different cultural
ages.
Ushiyama, R.; Nakai, Y.; Hayashi, K. Kinoko-Kenkyujo-Kenky-
Hokoku-Rep-Tottori-Mycol-Inst. Tottori, The Institute. Aug 1980.
(18) p. 89-94. ill.
7 ref.
87.
NAL Call No.: QR360.A1J6
Intracellular virus-like particles in Lentinus edodes
[Fungi].
Ushiyama, R.; Nakai, Y. J-Gen-Virol. Cambridge, Cambridge
University Press. Feb 1980. v. 46 (pt.2) p. 507-509.
ill.
13 ref.
88.
NAL Call No.: 385-AG8B
Isolation and identification of nicotianine and
cystathionine from Lentinus edodes [Shiitake
mushrooms]
Aoyagi, Y.; Sasaki, H.; Sugahara, T. Agric-Biol-Chem, Jan
1977, 41 (1): 213-214.
89.
NAL Call No.: 385-AG8B
Isolation and identification of saccharopine from
Lentinus edodes [in dried Shiitake, Fungi]
Aoyagi, Y.; Sasaki, H.; Sugahara, T. Agric-Biol-Chem, Oct
1978, 42 (10): 1941-1942.
90.
NAL Call No.: 450-J8223
Karyological studies on Lentinus edodes, a
basidiomycete
Tanaka, R.; Koga, I. J-Jap-Bot, Sept 1972, 47 (10): 289-
296.
91.
NAL Call No.: 475-EX7
Lentinacin: a new hypocholesterolemic substance in
Lentinus edodes
Chibata, I.; Okumura, K.; Takeyama, S.; Kotera, K.
Experientia, Dec 15, 1969, 25 (12): 1237-1238.
92.
NAL Call No.: 442.8-L62
Lentysine: a new hypolipidemic agent from a mushroom.
[Lentinus edodes]
Rokujo, T.; Kikuchi, H.; Tensho, A.; Tsukitani, Y.; Takenawa, T.;
Yoshida, K.; Kamiya, T. Life-Sci, Apr 8, 1970, 9 (7): 379-
385.
93.
NAL Call No.: TA419.W6
Lignin degradation capabilities of Pleurotus ostreatus,
Lentinula edodes and Phanerochaete chrysosporium.
Oriaran, T. P.; Labosky, P. Jr.; Royse, D. J. Wood-Fiber-Sci-
J-Soc-Wood-Sci-Technol v.21(2): p.183-192. (1989 Apr.)
Includes references.
Descriptors: hardwoods; softwoods; wood-chips; lignin;
biodegradation; pulping; pleurotus-ostreatus; basidiomycetes;
edible-fungi; wood-destroying-fungi; weight-losses; incubation-
duration; wood-extractives; cellulose; pennsylvania; biopulping;
delignification
94.
NAL Call No.: QR1.E9
The ligninolytic activities of Lentinus edodes and
Phanerochaete chrysosporium.
Leatham, G. F. Appl-Microbiol-Biotech v.24(1): p.51-58.
(1986 Apr.)
Includes references.
Descriptors: fungi; lignolytic-microorganisms;
lentinus-edodes
95.
NAL Call No.: 388-J822
Lipids in cap and stalk of shiitake mushroom studies on
the lipids of shiitake. I.
Hashiguchi, M.; Itoh, S.; Tsuyuki, H. Nippon-Shokuhin-Kogyo-
Gakkaishi-J-Jap-Soc-Food-Sci-Tech v.31(7): p.436-442.
(1984)
Includes 20 references.
Descriptors: edible-fungi; lentinus-edodes;
composition; lipids
96.
NAL Call No.: 448.3-AP5
Mannitol metabolism in Lentinus edodes, the shiitake
mushroom.
Kulkarni, R. K. Appl-Environ-Microbiol v.56(1): p.250-
253. (1990 Jan.)
Includes references.
Descriptors: lentinus-edodes; mannitol; metabolism;
enzymes; enzyme-activity; developmental-stages; biochemical-
pathways
Abstract: Mannitol metabolism was evaluated in fruiting bodies of Lentinus edodes. Cell extracts were prepared from fruiting bodies, and key enzymes involved in mannitol metabolism were assayed, including hexokinase, mannitol dehydrogenase, mannitol-1-phosphate dehydrogenase, mannitol-1-phosphatase, and fructose-6- phosphatase. Mannitol dehydrogenase, fructose-6- phosphatase, mannitol-1-phosphatase, and hexokinase activities were found in extracts of fruiting bodies. However, mannitol-1- phosphate dehydrogenase activity was not detected. Mycelial cultures were grown in an enriched liquid medium, and enzymes of the mannitol cycle were assayed in cell extracts of rapidly growing cells. Mannitol-1-phosphate dehydrogenase activity was also not found in mycelial extracts. Hence, evidence for a complete mannitol cycle both in vegetative mycelia and during mushroom development was lacking. The pathway of mannitol synthesis in L. edodes appears to utilize fructose as an intermediate.
97.
NAL Call No.: HD1775.F6F6
Marketing alternatives for north Florida Shiitake
mushroom producers.
Degner, R. L.; Williams, M. B. FAMRC-Ind-Rep. Gainesville,
Fla. : Fla. Agricultural Market Research Center. Nov 1991. (91-1)
19 p.
Includes references.
Descriptors: mushrooms; market-research; retail-
marketing; florida
98.
NAL Call No.: QK600.E9
Mating-type incompatibility between commercial strains of
Lentinula edodes.
Fox, H. M.; Burden, J.; Chang, S. T.; Peberdy, J. F. Exp-
mycol v.18(2): p.95-102. (1994 June)
Includes references.
Descriptors: lentinula-edodes; loci; alleles; mating;
strains; wild-strains; incompatibility; mating-systems;
recombination; a-alleles; b-alleles; commercial-strains
99.
NAL Call No.: 448.2-Um1
Medicinal and therapeutic value of the shiitake
mushroom.
Jong, S. C.; Birmingham, J. M. Adv-appl-microbiol. San Diego,
Calif. : Academic Press. 1993. v. 39 p. 153-184.
Includes references.
Descriptors: lentinula-edodes; medicinal-properties;
pharmaceutical-products; plant-extracts; literature-reviews
100.
NAL Call No.: 80-M972
The mode of cytoplasmic separation between a basidiospore
and a sterigma in shiitake mushroom, Lentinus
edodes.
Nakai, Y.; International Congress on the Science and Cultivation
of Edible Fungi, 1. F. 1. Mushroom-Sci. Peterborough, Eng.,
International Society for Mushroom Science. 1979. v. 10 (pt.1) p.
191-199. ill.
13 ref.
101.
NAL Call No.: 470-C16C
Molecular evidence supports the separation of Lentinula
edodes from Lentinus and related genera.
Molina, F. I.; Shen, P.; Jong, S. C.; Orikono, K. Can-J-Bot-
J-Can-Bot v.70(12): p.2446-2452. (1992 Dec.)
Includes references.
Descriptors: aphyllophorales; pleurotus; lentinula-
edodes; lentinus; ribosomal-dna; ribosomal-rna; genes;
chemotaxonomy; identification; restriction-fragment-length-
polymorphism; pleurotus-levis; lentinus-tigrinus; neolentinus-
lepideus
102.
NAL Call No.: S501.2.W47
Money does grow on these 'trees'.
Whatley, B. T. Booker T. Whatley's handbook on how to make
$100,000 farming 25 acres : with special plans for prospering on
10 to 200 acres / by Booker T. Whatley and the editors of the New
farm ; edited by George DeVault ... [et al.]. Emmaus, Pa. :
Regenerative Agriculture Association, c1987. p. 74-77.
ill.
Includes references.
Descriptors: mushrooms; cultural-methods; farm-
woodlands; logs; shiitake-mushrooms
103.
NAL Call No.: S541.5.O3O54
Mushroom of the fallen tree.
Tipton, D. Ohio-21-Coll-Agric-Ohio-Coop-Ext-Serv-Ohio-Agric-
Res-Dev-Cent-Ohio-State-Univ v.1(1): p.22-25. ill. (1987
Mar.)
Descriptors: mushrooms; logs; cultural-methods; ohio;
shiitake
104.
NAL Call No.: TX558.M9M6-1974
Mushrooms as health foods. 1st ed.
Mori, K. Tokyo : Japan Publications; 1974. 88 p. : ill.,
Translation of Shiitake kenkoho.
Descriptors: Mushrooms,-Edible
105.
NAL Call No.: 1-EX892EX
The new fungus among us.
Turner, S. Ext-Rev-U-S-Dep-Agric v.59(2): p.18-20. ill.
(1988 Spring-1988 Summer)
Descriptors: mushrooms; extension-education;
cultivation; mushroom-spawn; ohio; shiitake
106.
NAL Call No.: 385-AG8B
A new sulfur-containing peptide from Lentinus edodes
acting as a precursor for lenthionine
Yasumoto, K.; Iwami, K.; Mitsuda, H. Agric-Biol-Chem, Dec
1971, 35 (13): 2059-2069. Ref.
107.
NAL Call No.: TD930.A32
A note on the utilisation of spent mushroom composts in
animal feeds.
Zhang, C. K.; Gong, F.; Li, D. S. Bioresour-technol
v.52(1): p.89-91. (1995)
Includes references.
Descriptors: mushroom-compost; fermentation;
aspergillus; yeasts; crude-protein; protein-content; crude-fiber;
fiber-content; in-vitro-digestibility; waste-utilization; fodder;
spent-mushroom-substrate; endomycopsis-fibuliger
Abstract: An Aspergillus species (Aspergillus candidus 362) was isolated from contaminated spent Lentinus edodes compost. Using synchronous saccharification and fermentation (SSF) by the isolate and a yeast strain (Endomycopsis fibuliger 253) under solid-state conditions, the crude protein contents were increased from 24.1 to 32.3% and from 28.4 to 36.7% for Pleurotus ostreatus- and Lentinus edodes-spent-compost media, respectively. The crude fibre contents of the composts were substantially decreased. After fermentation the in vitro digestibility of crude protein was improved to 70%. The total and essential amino acid contents made up 73.3 and 37.1% of the crude protein, respectively. The fermented spent composts media were highly-nutritious fodder for poultry and animals.
108.
NAL Call No.: 382-C4223
A novel synthesis of eritadenine: reactions of some
purines with gamma-lactones. [Lentinus edodes]
Okumura, K.; Oine, T.; Yamada, Y.; Tomie, M.; Nagura, T.; Kawazu,
M.; Mizoguchi, T.; Inoue, I. Chem-Commun, Sept 9, 1970, 17:
1045-1046.
109.
NAL Call No.: QD341.A2N8
Nucleotide sequence of the 5.8S ribosomal RNA gene of
Lentinula edodes.
Kwan, H. S.; Pang, K. M.; Chiu, S. W.; Cheng, S. C. Nucleic-
Acids-Res v.20(3): p.610. (1992 Feb.)
Includes references.
Descriptors: lentinula-edodes; ribosomal-rna; genes;
nucleotide-sequences; comparisons; molecular-sequence-data; embl;
x63130
110.
NAL Call No.: 44.8-J824
Nutritional and medicinal value of specialty
mushrooms.
Breene, W. M. J-Food-Prot v.53(10): p.883-894. (1990
Oct.)
Includes 81 references.
Descriptors: mushrooms; medicinal-properties;
nutritive-value; moisture; protein-content; dietary-fat; fiber-
content; carbohydrates; mineral-content; vitamin-content;
disease-prevention
Abstract: Although the button mushroom (Agaricus bisporus) accounts for slightly over half of total world mushroom production, specialty mushrooms, e.g., shiitake (Lentinula edodes), straw (Volvariella volvacea), oyster (Pleurotus spp.), and enokitake (Flammulina velutipes), are increasing in popularity. These species contain moderate quantities of good quality protein and are good sources of dietary fiber, vitamin C, B vitamins, and minerals. Lipid levels are low, but unsaturated to saturated fatty acid ratios are high (about 2.0 - 4.5:1). Some species (e.g., shiitake) accumulate cadmium and selenium and other heavy metals, and some may contain toxic substances such as the heat labile cardiotoxic proteins volvatoxin in the straw mushroom and flammutoxin in enokitake. Extensive clinical studies, primarily in Japan, have clearly demonstrated that a number of species have medicinal and therapeutic value, by injection or oral administration, in the prevention/treatment of cancer, viral diseases (influenza, polio), hypercholesterolemia, blood platelet aggregation, and hypertension. Most of the studies have focused on shiitake, enokitake, Pleurotus spp., and on the generally nonculinary Ganoderma spp. Many of the active substances which include polysaccharides (e.g., beta-glucans), nucleic acid derivatives (the hypocholesterolemic eritadenine), lipids, peptides, proteins, and glycoproteins, have been isolated and identified. Some of the mechanisms of activity have been elucidated, e.g., antiviral activity via stimulation of interferon production in the host. Additional medical claims less well documented may nonetheless have some validity and merit further study.
111.
NAL Call No.: 22.5-AG823
Occurrence and life cycle of stemonitis splendens on the
logs of shiitake.
Liao, Y. M. Chung-hua-Nung-Yeh-Yen-Chiu-J-Agric-Res-
China v.35(4): p.511-520. ill. (1986 Dec.)
Includes references.
Descriptors: engelhardtia; logs; infection; fungi;
taiwan; engelhardtia-roxburghiana; myxomycetes
112.
NAL Call No.: 450-M99
Phylogenetic diversity in shiitake inferred from nuclear
ribosomal DNA sequences.
Hibbett, D. S.; Fukumasa Nakai, Y.; Tsuneda, A.; Donoghue, M. J.
Mycologia v.87(5): p.618-638. (1995 Sept.-1995 Oct.)
Includes references.
Descriptors: lentinula-edodes; lentinula; phylogeny;
geographical-races; genetic-analysis; dna; nucleotide-sequences;
ribosomal-rna; lentinula-lateritia; phylograms; lentinula-
novaezelandieae; molecular-sequence-data
113.
NAL Call No.: SB353.I57-1981
Physiology and ecology of lentinus edodes (Berk.)
Sing.
Han, Y. H.; Ueng, W. T.; Chen, L. C.; Cheng, S. Proceedings
of the Eleventh International Scientific Congress on the
Cultivation of Edible Fungi, Australia, 1981 / edited by N.G.
Nair, A.D. Clift. Sydney : [s.n.], 1981. v. 2 p. 623-
658.
Includes references.
Descriptors: lentinus-edodes; cultivation-methods;
culture-media; sawdust; mycelium; growth; fruiting; yields
114.
NAL Call No.: 22.5-AG823
Preliminary study of the characteristics of Lentinus
edodes Mushroom varieties originated in Taiwan.
Liao, Y. M. Chung-hua-Nung-Yeh-Yen-Chiu-J-Agric-Res-China.
Taichung, T'ai-wan sheng nung yeh shih yen so. Mar 1981. v. 30
(1) p. 63-70. ill.
14 ref.
Descriptors: Taiwan
115.
NAL Call No.: 385-AG8B
Presence and some properties of alkaline ribonuclease in
the fruit body of Lentinus edodes [Shii-take
mushrooms].
Kurosawa, S. I.; Higashioka, H.; Uehara, H. Agric-Biol-
Chem v.47(8): p.1917-1919. (1983 Aug.)
Includes references.
116.
NAL Call No.: SB353.5.S55N38--1993
Proceedings of the National Shiitake Mushroom Symposium :
Huntsville, Alabama, November 1-3, 1993.
Frost, L.; National Shiitake Mushroom Symposium (1993 :
Huntsville, A. Normal, Ala. : Cooperative Extension Program,
School of Agricultural and Environmental Sciences, Alabama A&M
University, [1994?] iv, 224 p. : ill., 1 map, "Sponsored by:
Alabama A&M University ... [et al.].
Descriptors: Shiitake-Congresses; Mushrrom-industry-
Congresses
117.
NAL Call No.: S544.3.N6N62
Producing shiitake mushrooms: a guide for small-scale
outdoor cultivation on logs.
Davis, J. M. AG-NC-Agric-Ext-Serv. Raleigh : North Carolina
Agricultural Extension Service,. Mar 1993. (478) 8 p.
Descriptors: lentinula-edodes; cultivation; crop-production
118.
NAL Call No.: S67.P82
Producing shiitake: the fancy forest
mushroom.
Koske, T. J. Pub-La-Coop-Ext-Serv. [Baton Rouge, La.?] :
Cooperative Extension Service, Center for Agricultural Sciences
and Rural Development, Louisiana State University & Agricultural
& Mechanical College,. Aug 1992. (2492) 6 p.
Descriptors: agaricus-bisporus; food-production; logs; spawn;
mycelium; moisture-content; fruiting; production-costs
119.
NAL Call No.: TD930.A32
The production of exo-enzymes by Lentinus edodes and
Pleurotus ostreatus and their use for upgrading corn
straw.
Sermanni, G. G.; D'Annibale, A.; Di Lena, G.; Vitale, N. S.; Di
Mattia, E.; Minelli, V. Bioresour-technol v.48(2):
p.173-178. (1994)
Includes references.
Descriptors: lentinula-edodes; pleurotus-ostreatus;
monophenol-monooxygenase; cellulase; maize-straw; chemical-
composition; digestibility; fermentation; pulping; paper;
production; biotechnology; waste-utilization; italy; xylanase;
delignification; submerged-fermentation; paper-handsheets
120.
NAL Call No.: TP248.27.F86F76-1992
Production of specialty mushrooms in North America:
shiitake and morels.
Leonard, T. J.; Volk, T. J. Frontiers in industrial mycology
/ edited by Gary F Leatham. New York : Chapman & Hall, 1992.. p.
1-23.
Includes references.
Descriptors: lentinula-edodes; morchella; cultivation;
north-america
121.
NAL Call No.: 450-P699
Promotion of rooting in Azukia cuttings by possible
glycoproteins extracted from Lentinus edodes
culture.
Mitsuhashi Kato, M.; Maeda, H.; Fujii, T. Plant-Cell-Physiol.
Kyoto : Japanese Society of Plant Physiologists. Mar 1985. v.26
(2) p. 221-228.
Includes references.
Descriptors: lentinus-edodes; edible-fungi; rooting;
cuttings; plant-extracts; glycoproteins
122.
NAL Call No.: TX501.F6
Propagation of Lentinus edodes [Fungi] on modified malt
sprouts medium for amylase production.
El Zalaki, M. E.; Hamza, M. A. Food-Chem. Barking, Essex,
Applied Science Publishers. Apr/June 1980. v. 5 (2) p. 131-138.
ill.
10 ref.
123.
NAL Call No.: 385-AG8B
Properties of gamma-glytamyltransferase from [an edible
mushroom] Lentinus edodes
Iwami, K.; Yasumoto, K.; Nakamura, K.; Mitsuda, H. Agric-
Biol-Chem, Oct 1975, 39 (10): 1933-1940. Ref.
124.
NAL Call No.: TX501.F6
Properties of Lentinus edodes amylases and amino acid
content of the mycelium Edible mushroom.
El Zalaki, M. E.; Hamza, M. A. Food-Chem. Barking, Essex,
Applied Science Publishers. Oct 1979. v. 4 (4) p. 293-302.
ill.
10 ref.
125.
NAL Call No.: 99.9-J2793
Properties of sulfonated monosaccharides and their
acceleration effect on the growth of edible mushrooms [Lentinus
edodes, Pleurotus ostreatus, Flammulina velutipes].
Inaba, K.; Azuma, J.; Iizuka, Y.; Koshijima, T. Mokuzai-
Gakkaishi-J-Jap-Wood-Res-Soc v.29(9): p.621-628. (1983)
Includes references.
126.
NAL Call No.: QR1.F44
Purification and characterization of type I DNA
topoisomerase from Lentinus edodes.
Kono, H.; Habuka, N.; Shishido, K. F-E-M-S-Microbiol-Lett-
Fed-Eur-Microbiol-Soc v.37(2): p.169-172. ill. (1986
Nov.)
Includes references.
Descriptors: lentinus-edodes; dna; isomerases;
purification; fungi
127.
NAL Call No.: 389.8-J825
Purification and properties of quinolinate
phosphoribosyltransferase from the "Shiitake" mushroom (Lentinus
edodes)
Taguchi, H.; Iwai, K. J-Nutr-Sci-Vitaminol, 1974, 20 (4):
269-281. Ref.
128.
NAL Call No.: 385-AG8B
Purification and some properties of carboxyl proteinase
in extract from Lentinus edodes fruit-bodies.
Terashita, T.; Oda, K.; Kono, M.; Murao, S. Agric-Biol-
Chem v.48(11): p.2639-2645. ill. (1984 Nov.)
Includes 26 references.
Descriptors: lentinus-edodes; edible-fungi; proteases;
purification
129.
NAL Call No.: 385-AG8B
Purification and some properties of carboxyl proteinase
in mycelium of Lentinus edodes Effect on fruit-body formation of
the edible mushroom.
Terashita, T.; Oda, K.; Kono, M.; Murao, S. Agric-Biol-Chem.
Tokyo, Agricultural Chemical Society of Japan. Sept 1981. v. 45
(9) p. 1929-1935. ill.
19 ref.
130.
NAL Call No.: 385-AG8B
Purification and some properties of metal proteinases
from Lentinus edodes.
Terashita, T.; Oda, K.; Kono, M.; Murao, S. Agric-Biol-
Chem v.49(8): p.2293-2300. ill. (1985 Aug.)
Includes 19 references.
Descriptors: lentinus-edodes; enzyme-activity;
purification; mycelium; fruiting
131.
NAL Call No.: 385-AG8B
Purification and some properties of nucleases from
shiitake, Lentinus edodes Edible mushroom.
Endo, K.; Umeyama, Y.; Nakajima, J.; Kawai, H. Agric-Biol-
Chem. Tokyo, Agricultural Chemical Society of Japan. July 1980.
v. 44 (7) p. 1545-1551. ill.
13 ref.
132.
NAL Call No.: QR1.E9
Recycling of spent shiitake substrate for production of
the oyster mushroom, Pleurotus sajor-caju.
Royse, D. J. Appl-Microbiol-Biotech v.38(2): p.179-182.
(1992 Nov.)
Includes references.
Descriptors: pleurotus-sajor-caju; growing-media;
recycling; lentinula-edodes; waste-utilization; calcium-
carbonate; soybeans; supplements; spawn; crop-yield; size;
biological-efficiency
Abstract: Pleurotus sajor-caju was produced on a basal medium containing "spent" shiitake substrate plus 10% wheat bran and 10% millet. An analysis of the fibrous composition of the spent shiitake substrate revealed that 85% of the original hemicellulose, 44% of the original cellulose and 77% of the original lignin was not consumed during production of a full crop (78% biological efficiency) of shiitake (63-day harvest period). To produce P. sajor-caju, the spent shiitake substrate was ground, air dried, supplemented, pasteurized with live steam and spawned. Highest yields (79% biological efficiency) of P. sajor- caju were obtained by supplementing the spent shiitake basal medium with 12% soybean and 1% CaCO3. Increases in percentage biological efficiency and mushroom size were positively correlated with increasing levels of CaCO3 added to the basal medium.
133.
NAL Call No.: QK617.T28
Relation between mycelium quantity and fruit-body yield
in Lentinus edodes bed-logs Mushrooms.
Tokimoto, K.; Fukuda, M. T'ai-wan-Yang-Ku-Taiwan-Mushrooms.
Taipei, T'ai-wan yang ku tsa chi she. June 1981. v. 5 (1) p. 1-5.
ill.
9 ref.
134.
NAL Call No.: QR1.E9
The relationship between phenol oxidase activity, soluble
protein and erosterol with growth of Lentinus species in oak
sawdust logs.
Okeke, B. C.; Paterson, A.; Smith, J. E.; Watson Craik, I. A.
Appl-microbiol-biotechnol v.41(1): p.28-31. (1994
Mar.)
Includes references.
Descriptors: lentinula-edodes; monophenol-
monooxygenase; enzyme-activity; protein-content; ergosterol;
biomass-production; growth; sawdust; fermentation; synthetic-logs
Abstract: The growth of four strains of the shiitake mushroom Lentinus edodes in solid substrate fermentation in synthetic oak sawdust logs was studied over a 14-week period. Total extracellular phenol oxidase activity and soluble protein were monitored and biomass estimated as the ergosterol content of the fermented sawdust. It was observed that two of the strains had a similar pattern of phenol oxidase activity with two cycles with maxima at 2 and 8 weeks of mycelial growth prior to fruiting. With the other two strains there was a maximum at week 4. For each strain, phenol oxidase activity increased with the cold shock used to induce fruiting. Phenol oxidase activity was not found to be correlated with either soluble protein or total fungal biomass in the fermented sawdust, which were correlated for each strain. Quantification of biomass from submerged liquid culture on the basis of dry weight and ergosterol contents showed that the strains fell into the same two groups with respect to the ergosterol to biomass ratio, which was markedly lower than that for a strain of L. lepideus.
135.
NAL Call No.: RA1270.P35A1
Relationship between uptake of mercury vapor by mushrooms
and its catalase activity Shiitake.
Ogata, M.; Kenmotsu, K.; Hirota, N.; Naito, M. Bull-Environ-
Contam-Toxicol. New York, Springer. Dec 1981. v. 27 (6) p. 816-
820.
Includes ref.
136.
NAL Call No.: QR1.L47
Relationships between ligninolytic activities of
Lentinula spp. and biotransformation of pentachlorophenol in
sterile soil.
Okeke, B. C.; Paterson, A.; Smith, J. E.; Watson Craik, I. A.
Lett-appl-microbiol v.19(4): p.284-287. (1994 Oct.)
Includes references.
Descriptors: lentinula-edodes; lentinula; microbial-
degradation; metabolism; pentachlorophenol; polluted-soils;
bioremediation; laccase; peroxidases; enzyme-activity;
ligninolytic-microorganisms; lentinula-lepideus; manganese-
peroxidase
137.
NAL Call No.: 99.8-F762
Shiitake: a new forest product.
Wilkes, G. Am-For v.91(10): p.48-49. ill. (1985
Oct.)
Descriptors: mushrooms; cultural-methods; forests
138.
NAL Call No.: TX541.D33
Shiitake and other edible mushrooms cultivated in Japan:
production, biology, and breeding.
Tsuneda, A. Dev-food-sci. Amsterdam : Elsevier Scientific
Publications. 1994. v. 34 p. 685-727.
In the series analtyic: Spices, herbs and edible fungi / edited
by G. Charalambous.
Descriptors: mushrooms; plant-breeding; genetics;
cultivation; biology; literature-reviews; japan
139.
NAL Call No.: SB1.H6
Shiitake and oyster mushroom production on apple pomace
and sawdust.
Worrall, J. J.; Yang, C. S. HortScience v.27(10):
p.1131-1133. (1992 Oct.)
Includes references.
Descriptors: lentinula-edodes; pleurotus-ostreatus;
substrates; apple-pomace; sawdust; mixtures; crop-yield; new-york
Abstract: A mixture of apple pomace and sawdust was tested as a s production of shiitake [Lentinula edodes (Berk.) Pegler] and oyster mushroom [Pleurotus ostreatus (Jacq. ex Fr.) Kummer and P. sajor-caju Fr.) Sing.] on synthetic logs. My- celia grew faster and more densely in logs containing apple pomace than in sawdust alone. Five shiitake isolates and two Pleurotus spp. produced higher fresh weights on a mixture of equal parts (by weight) of apple pomace and sawdust than on either substrate alone. An alternative substrate based on sawdust, millet (Panicum miliaceum L.) and wheat (Triticum aestivum L.), bran gave almost identical overall yield as pomace-sawdust medium, but there was a significant differential effect of the sustrates on yield of the two tested shiitake isolates. Analyses and experiments in vitro suggested that optimal N levels provided by apple pomace account in part for its effectiveness.
140.
NAL Call No.: 450-M99
Shiitake cultivation: gas phase during incubation
influences productivity.
Donoghue, J. D.; Denison, W. C. Mycologia v.87(2):
p.239-244. (1995 Mar.-1995 Apr.)
Includes references.
Descriptors: lentinula-edodes; crop-production; crop-
yield; gas-exchange; carbon-dioxide; growing-media; bags; oxygen-
requirement; growth; fruiting; filters; ventilation
141.
NAL Call No.: 450-M99
Shiitake cultivation on sawdust: evaluation of selected
genotypes for biological efficiency and mushroom
size.
Diehle, D. A.; Royse, D. J. Mycologia v.78(6): p.929-
933. ill. (1986 Nov.-1986 Dec.)
Includes references.
Descriptors: lentinus-edodes; mushrooms; sawdust;
culture-media; genotypes; culture-techniques
142.
NAL Call No.: S544.3.V8V52-no.438-012
Shiitake farming in Virginia.
Cotter, V. T. [Blacksburg] : Virginia Cooperative Extension
Service, 1988. 8 p. : ill., Cover title.
143.
NAL Call No.: SB353.5.S55H37-1983
Shiitake gardening & farming.
Harris, B. 1. [Iverness, CA : Mushroompeople], c1983. 14 p. :
ill., Descriptors: Shiitake; Mushroom-culture;
Mushrooms,-Edible
144.
NAL Call No.: SB353.5.S55P71
Shiitake growers handbook : the art and science of
mushroom cultivation.
Przybylowicz, P.; Donoghue, J. Dubuque, IA : Kendall/Hunt
Publishing Co., c1988. xiv, 217 p. : ill., Includes
bibliographies and index.
Descriptors: Mushroom-culture; Mushrooms,-Edible
145.
NAL Call No.: TX341.F662
Shiitake, Lentinus edodes: functional properties for
medicinal and food purposes.
Mizuno, T. Food-rev-int v.11(1): p.111-128. (1995)
In the special issue: Mushrooms: The versatile fungus--food and
medicinal properties: chemistry, biochemistry, biotechnology, and
utilization / edited by T. Mizuno.
Descriptors: lentinula-edodes; mushrooms; lentinula-
edodes; sensory-evaluation; medicinal-properties; pharmacology;
nutrient-content; lipids; antineoplastic-agents; chemical-
analysis; drug-effects; chemical-composition; fractionation;
antiviral-agents; food-composition; blood-coagulation; plant-
growth-regulators; fiber; polysaccharides; enzymes;
anticholesteremic-agents; literature-reviews; nutrition-
physiology; chemical-structures
146.
NAL Call No.: HD2346.U5R8
Shiitake marketing guide gives growers valuable
tips.
Rural-Enterp v.2(1): p.14-15. ill. (1988 Winter)
Descriptors: mushrooms; marketing-techniques;
alternative-farming; entrepreneurship; food-distribution-and-
marketing; minnesota
147.
NAL Call No.: SB353.I57-1981
Shiitake mushroom cultivation in Thailand.
Nutalaya, S.; Pataragetvit, S. Proceedings of the Eleventh
International Scientific Congress on the Cultivation of Edible
Fungi, Australia, 1981 / edited by N.G. Nair, A.D. Clift. Sydney
: [s.n.], 1981. v. 1 p. 723-736.
Includes references.
Descriptors: lentinus-edodes; cultivation-methods;
yields; thailand
148.
NAL Call No.: 156.65-P69
Shiitake mushroom plant named 'Hokken 601'.
Inoue, S.; Ayusawa, S. Plant-Pat-U-S-Pat-Trademark-Off.
Washington, D.C. : The Office. Sept 25, 1990. (7339) 2 p.
plates.
Descriptors: lentinula-edodes; high-yielding-varieties; patents;
tissue-culture; sawdust; cultivation; usa; japan
Abstract: The present invention relates to a new and distinct horticultural variety of shiitake mushroom. Lentinus edodes (Berk.) Sing. This new variety, named "Hokken 601", was discovered by crossbreeding. It is adaptable to short term cultivation in sawdust beds and is characterized by rapid growth in these beds. "Hokken 601" offers superior yields and firmer flesh than other varieties of shiitake.
149.
NAL Call No.: aHD1401.A2U52
Shiitake mushroom production gaining ground.
Morgan, C. L. Farmline-U-S-Dep-Agric-Econ-Res-Serv
v.13(5): p.16-18. (1992 May)
Based primarily on information provided by economist Shannon
Hamm, Commodity Economics Division, Economic Research
Service.
Descriptors: mushrooms; crop-production; usa
150.
NAL Call No.: SD144.I3I55
Shiitake mushroom production: good food combines good
forestry and good economics.
Burnett, C. Ill-For-Manage-Biannu-Newsl-Ill-Landowners-Dep-
For-Coop-Ext-Serv-Univ-Ill-Urbana-Champaign v.2(15): p.1-4.
(1988)
Descriptors: lentinus-edodes; agroforestry; cultural-
methods; feasibility-studies; information-sources; private-
forestry; woodlands; illinois
151.
NAL Call No.: aSD11.U56
Shiitake mushroom production on small diameter oak logs
in Ohio.
Bratkovich, S. M. Gen-Tech-Rep-NE-U-S-Dep-Agric-For-Serv-
Northeast-For-Exp-Stn (148): p.543-549. (1991 Mar.)
Paper present at the 8th Central Hardwood Forest Conference,
March 4-6, 1991, University Park, Pennsylvania.
Descriptors: mushrooms; lentinula-edodes; strains;
crop-yield; logs; ohio
152.
NAL Call No.: HD2346.U5R8
Shiitake mushrooms.
Rural-Enterp v.1(1): p.8-10. ill. (1986 Summer)
Includes references.
Descriptors: mushrooms; cash-crops; hardwoods; logs;
production-possibilities; plant-production; nutritional-value;
usa; shiitake
153.
NAL Call No.: 94.69-T31
Shiitake mushrooms: a forest products from woods to
supper table.
Rogers, K. E. Proc-Annu-Conf-Tex-Pecan-Grow-Assoc
v.65(67/69): p.49-50. (1991)
Descriptors: lentinula-edodes; cultivation; economics;
retail-marketing; texas
154.
NAL Call No.: SB353.5.S55S5
Shiitake mushrooms : a national symposium and trade show
: held in St. Paul, Minnesota, May 3-5, 1989.
University of Minnesota. Center for Alternative Crops and
Products. [St. Paul, Minn.? : The University?, 1989?] 217 p. :
ill., Includes bibliographical references.
Descriptors: Shiitake-United-States-Congresses;
Shiitake-United-States-Marketing-Congresses; Mushroom-culture-
United-States-Congresses; Mushroom-industry-United-States-
Congresses
155.
NAL Call No.: HD9235.M952N48-1991
Shiitake mushrooms : an alternative enterprise
guidebook.
Yellow Wood Associates. [Fairfield, Vt. : The Associates, 1991]
23 p., Cover title.
Descriptors: Shiitake-Economic-aspects; Mushroom-
industry; Mushroom-culture
156.
NAL Call No.: HD9235.M952U64--1992
Shiitake mushrooms. Growing a grassroots
industry.
Kimmons, T. E. Shirley, AR : Shirley Community Services &
Development Corp., [1992] 2 v. in 1. : ill., "December 9, 1992."
Administration; Economic Development Administration Grant # 08-
06-02805.". v. 1. Growing a grassroots industry -- v. 2. Market
overview of an emerging agricultural industry.
Descriptors: Shiitake-Arkansas-Marketing; Mushroom-
industry-Arkansas; Community-development-Arkansas
157.
NAL Call No.: 448.3-J824
Single and joint segregation of marker loci in the
shiitake mushroom, Lentinus edodes.
Royse, D. J.; Spear, M. C.; May, B. J-Gen-Appl-Microbiol
v.29(3): p.217-222. ill. (1983 June)
Includes references.
158.
NAL Call No.: 451-B76
Stimulatory effect of nickel or tin on fruiting of
Lentinus edodes.
Leatham, G. F.; Stahmann, M. A. Trans-Br-Mycol-Soc
v.83(pt.3): p.513-517. ill. (1984 Oct.)
Includes references.
Descriptors: lentinus-edodes; edible-fungi; nickel;
tin; fruiting; stimulation
159.
NAL Call No.: TD930.A32
Strain selection for cultivation of Shiitake mushrooms
(Lentinus edodes) on straw.
Levanon, D.; Rothschild, N.; Danai, O.; Masaphy, S.
Bioresource-Technol v.45(1): p.9-12. (1993)
Includes references.
Descriptors: lentinula-edodes; strains; artificial-
selection; selection-criteria; straw; substrates; cultivation
160.
NAL Call No.: QK600.E9
Strain typing in Lentinula edodes by polymerase chain
reaction.
Kwan, H. S.; Chiu, S. W.; Pang, K. M.; Cheng, S. C. Exp-
Mycol v.16(2): p.163-166. (1992 June)
Includes references.
Descriptors: lentinula-edodes; ribosomal-dna;
ribosomal-rna; genes; polymerase-chain-reaction; strain-
differences; genetic-markers; dna-probes; repetitive-dna;
nucleotide-sequences; molecular-sequence-data; internal-
transcribed-spacers
161.
NAL Call No.: QR1.F44
Strain typing of Lentinula edodes by random amplified
polymorphic DNA assay.
Zhang, Y. F.; Molina, F. I. FEMS-micro-biol-lett
v.131(1): p.17-20. (1995 Aug.)
Includes references.
Descriptors: lentinula-edodes; strains; dna; genetic-
markers; genetic-polymorphism; differentiation; bioassays
Abstract: Single 10-base primers were used to generate randomly amplified polymorphic DNA (RAPD) markers in the shiitake mushroom, Lentinula edodes. Seven primers produced polymorphisms in all 15 strains tested, producing 12-19 bands ranging from 0.34 to 2.52 kb. Thirteen of the 15 strains had unique DNA fingerprints, whereas L. edodes ATCC 28759 and ATCC 28760 exhibited identical RAPD profiles for all the primers. Molecular- genetic markers obtained with the RAPD assay can be used to differentiate strains of L. edodes and have potential applications in mushroom breeding and strain improvement programs.
162.
NAL Call No.: 385-T29
Structure and synthesis of lentysine, a new
hypocholesterolemic substance. [Lentinus edodes]
Kamiya, T.; Saito, Y.; Hashimoto, M.; Seki, H. Tetrahedron-
Lett, Nov 1969, 53: 4729-4732.
163.
NAL Call No.: RM1.C5
Studies on basidiomycetes. I. Antitumor polysaccharide
from bagasse medium on which mycelia of Lentinus edodes (Berk.)
Sing. had been grown.
Togami, M.; Takeuchi, I.; Imaizumi, F.; Kawakami, M. Chem-
Pharm-Bull. Tokyo, Pharmaceutical Society of Japan. Apr 1982. v.
30 (4) p. 1134-1140.
Includes 2 p. ref.
164.
NAL Call No.: RC620.A1N8
Studies on dietary fiber of mushrooms and edible wild
plants.
Kurasawa, S. I.; Sugahara, T.; Hayashi, J.; Food and Nutrition
Problems of Dietary Fiber (Nov. 20 21, 1. T. J. Nutr-Rep-Int.
Los Altos : Geron-X, Inc. Aug. 1982. v. 26 (2) p. 167-173
charts.
Includes 7 references.
Descriptors: Dietary-factors; Fiber; High-fiber-diets;
Cholesterol; Food-composition; Dietary-study-methods; Food-
analysis; Mushrooms
Abstract: Extract: The contents of neutral detergent fiber (NDF), acid detergent fiber (ADF), lignin, pectic substance, and crude fiber in 26 kinds of mushrooms were assayed as dietary fiber (DF). The mean contents of these substances were (as percentage of dry weight) 35.7% for NDF, 14.3% for ADF, 2.9% for lignin, 3.7% for pectic substance, and 9.7% for crude fiber. Thus, the cellulose (ADF-lignin) was 11.4%, hemicelulose (NDF- ADF) was 21.4%, and the total DF (NDF plus pectic substance) was 39.4%. The ratio of crude fiber to total DF for each group of mushroom was in a range of high values of 5.7. On the other hand, the mean DF contents in 35 kinds of edible wild plants (as percentage of dry weight) were : 24.1% for NDF, 16.3% for ADF, 3.1% for lignin, 2.3% for pectic substance, and 9.6% for crude fiber. Thus the cellulose was 13.2%, hemicellulose was 7.8% and total DF was 26.6%. The ratio of crude fiber to total DF for each group of edible wild plant was in a range of 1.8-6.4. The effect of feeding with the diet containing NDF isolated from Shiitake (Lentinus edodes) upon the level of plasma cholesterol in the rat was investigated. It was found tht NDF without eritadenine might suppress the cholesterol level. It was also observed that cholesterol levels in the plasma and liver were decreased by increasing the amount of Shiitake NDF added to the diet. Thus, addition of more than 5.0% of Shiitake NDF significantly reduced plasma cholesterol level, while the liver cholesterol level also was significantly lowered by adding 10.0% of Shiitake NDF to the diet. (author/wz).
165.
NAL Call No.: 450-P697
Studies on lectins from Korean higher fungi: IV. A
mitogenic lectin from the mushroom Lentinus edodes.
Jeune, K. H.; Moon, I. J.; Kim, M. K.; Chung, S. R. Plant-
Med v.56(6): p.592. (1990 Dec.)
Paper presented at International symposium on biology and
chemistry of active natural substances, July 17-22, 1990, Bonn,
Germany.
Descriptors: lentinula-edodes; plant-extracts; lectins;
korea-republic
166.
NAL Call No.: 107.6-SA23
Studies on physiological and chemical properties and
postharvest keeping quality of mushrooms. XII. Changes in soluble
carbohydrates during the growth of Shii-take fruit bodies
(Lentinus edodes Sing.).
Minamide, T.; Iwata, T. Bull-Univ-Osaka-Prefect-Ser-B-Agric-
Biol. Sakai, Osaka : The University. 1987. v. 39 p. 1-7.
Includes references.
Descriptors: lentinus-edodes; carbohydrates;
dehydrogenases; mannitol; developmental-stages; growth
167.
NAL Call No.: 22.5-AG823
Studies on the breeding of shiitake, a new strain for the
cultivation in the low elevation areas.
Liao, Y. M. Chung-hua-Nung-Yeh-Yen-Chiu-J-Agric-Res-
China v.33(3): p.292-305. ill. (1984 Sept.)
Includes 23 references.
Descriptors: lentinus-edodes; breeding; crop-
production; taiwan
168.
NAL Call No.: QK600.H3
Studies on the possibility of oak mushroom (shiitake)
cultivation on Ban oak (Quercus incana) of India.
Lee, E. R. Hang'guk-Kyunhakoe-Chi-Korean-J-Mycol. Seoul,
Korean Society of Mycology. Dec 1978. v. 6 (2) p. 29-33.
ill.
9 ref.
Descriptors: India
169.
NAL Call No.: 389.9-T57
Studies on the preservation of shii-take mushroom
(Lentinus edodes (Bark) sing) at producer farm.
Kikuchi, M.; Yamashita, I.; Ishima, T.; Hosoda, H. Shokuhin-
Sogo-Kenkyujo-Kenkyu-Hokoku-Rep-Natl-Food-Res-Inst (48):
p.9-14. (1986 Mar.)
Includes references.
Descriptors: mushrooms; postharvest-treatment; farm-
storage; packaging-materials; plastic-film; japan
170.
NAL Call No.: QR1.I53-1974
Studies on virus like particles in Lentinus edodes
[Mushrooms]
Mori, K. In Proc Intersect Congr Int Assoc Microbiol Soc,
1974 (Pub. 1975), 1st (v. 3): 396-401.
171.
NAL Call No.: 385-AG8B
Sulfur containing peptides in Lentinus edodes
Mushroom.
Aoyagi, Y.; Sasaki, H.; Sugahara, T.; Hasegawa, T.; Suzuki, T.
Agric-Biol-Chem. Tokyo, Agricultural Chemical Society of
Japan. Nov 1980. v. 44 (11) p. 2667-2670. ill.
13 ref.
172.
NAL Call No.: 450-M99
A synthetic medium for the production of submerged
cultures of Lentinus edodes.
Song, C. H.; Cho, K. Y.; Nair, N. G. Mycologia v.79(6):
p.866-876. ill. (1987 Nov.-1987 Dec.)
Includes references.
Descriptors: lentinus-edodes; culture-media; culture-
techniques
173.
NAL Call No.: QR1.M562
Tolerance of tannin by the shiitake mushroom, Lentinus
edodes.
Yu, M.; Chang, S. T. MIRCEN-J-Appl-Microbiol-Biotechnol
v.5(3): p.375-378. (1989)
Includes references.
Descriptors: lentinus-edodes; tannins; mycelium;
tolerances
174.
NAL Call No.: 389.8-F7322
Tyrosine, laccase, and peroxidase in mushrooms (Agaricus,
Crimini, Oyster, and Shiitake).
Ratcliffe, B.; Flurkey, W. H.; Kuglin, J.; Dawley, R. J-food-
sci v.59(4): p.824-827. (1994 July-1994 Aug.)
Includes references.
Descriptors: mushrooms; food-composition; laccase;
catechol-oxidase; peroxidase; enzyme-activity; browning
Abstract: Enzyme assays and electrophoresis were used to monitor the activity of tyrosinase, laccase, and peroxidase in Agaricus bisporus (common cultivated button mushrooms and Crimini mushrooms), Oyster, and Shiitake mushrooms. The three enzymes could be differentiated using specific substrates and inhibitors. Tyrosinase seemed to be the major phenol oxidase in the Agaricus strains, while Oyster and Shiitake mushrooms had much lower levels. Peroxidase activity was low or undetectable in all types examined. Control of enzymatic browning in different mushroom types may depend upon the distribution of different oxidases within any given type.
175.
NAL Call No.: 448.8-V81
Ultrastructural features of fungal virus-like particles
from Lentinus edodes.
Ushiyama, R.; Nakai, Y. Virology v.123(1): p.93-101.
ill. (1982 Nov.)
2 p. ref.
176.
NAL Call No.: QR1.I53-1974
Virus-like particles in shiitake mushroom, Lentinus
edodes (Berk.) Sing
Ushiyama, R. In Proc Intersect Congr Int Assoc Microbiol Soc,
1974 (Pub. 1975), 1st (v. 3): 402-406.
177.
NAL Call No.: QR1.L47
Whey permeate as a growth medium for Pleurotus ostreatus
and Lentinus edodes.
Di Lena, G.; Sermanni, G. G. Lett-appl-microbiol
v.19(5): p.391-393. (1994 Nov.)
Includes references.
Descriptors: lentinula-edodes; pleurotus-ostreatus;
cell-culture; culture-media; whey; ultrafiltration; monophenol-
monooxygenase; biosynthesis