Foodborne Illness Cost Calculator—This interactive web-based tool allows users to estimate the cost of foodborne disease, using a variety of assumptions about the costs of treating foodborne illness, the value of lost productivity and premature death, and the number of cases of disease.

Food Safety and International Trade: Research Briefs—Expanding food trade has brought into sharper relief the divergence among countries' food safety regulations and standards. This set of research briefs presents some of the highlights of the ERS report, "International Trade and Food Safety: Economic Theory and Case Studies."

• The 2002 Farm Bill: Provisions and Economic Implications
• Do Food Labels Make a Difference? Sometimes
• Amber Waves, November 2007
• An Online Cost Calculator for Estimating the Economic Cost of Illness Due to Shiga Toxin-Producing E. coli (STEC) O157 Infections
• U.S. Consumers Had Short-term Response to First BSE Announcements

• Foodborne Illness Cost Calculator
• HACCP Survey Results
• Hamburger Doneness and Consumer Preferences