Monday, December 22, 2008
Plants, genetically modified to ease the breaking down of their woody material, could be the key to a cheaper and greener way of making ethanol, according to Penn State researchers who add that the approach also could help turn agricultural waste into food for livestock.
Friday, December 19, 2008
On the ground and in the water, an international team of researchers has been collecting imaging data on the Soufriere Hills Volcano in Montserrat to understand the internal structure of the volcano and how and when it erupts. "Using land-based measurement, we can see that over the time periods when the magma is erupting, the ground surface deflates into a bowl of subsidence and when the magma is sealed underground, the ground surface inflates like a balloon," says Barry Voight, professor emeritus of geosciences, Penn State. "The interesting thing is that much more magma is erupting than appears represented by the subsiding bowl."
Wednesday, December 10, 2008
A team of researchers from Penn State and the University of Chicago has uncovered clues that may explain how and why a particular virus, called N4, injects an unusual substance -- an RNA polymerase protein -- into an E. coli bacterial cell. The results, which are published in the current issue of the journal Molecular Cell, contribute to improved understanding of the infection strategies used by viruses that attack bacterial cells. Such viruses are known as bacteriophages, or phages. The results also may help other researchers to come up with new ideas about ways to kill E. coli bacteria, which can be dangerous to humans.