U. S. Food and Drug Administration
Center for Food Safety & Applied Nutrition
1993
These Guidance documents represented current agency thinking in regards to the available science at the time they were issued.
They no longer represent the current state of science and are presented here for the historical record only.
CENTER FOR FOOD SAFETY AND APPLIED NUTRITION
GUIDANCE DOCUMENTS
FOR
TRACE ELEMENTS IN SEAFOOD
United States Food and Drug Administration
200 C St., SW
Washington, DC 20204
1993
CFSAN |
Seafood |
Pesticides, Metals & Chemical Contaminants
Last updated on 2004-MAR-16 by frf/cjm