Welcome
Dr. Merle Pierson, Acting Under Secretary for Food Safety
8:45
How can FSIS best share information on new technology with small and very small plants?
11:15
Issue
Mr. Charlie Gioglio, Director Inspection and Enforcement Initiatives Staff Office of Policy, Program and Employee Development
What guidance can be provided to industry to ensure that plants hold product when FSIS tests product for an adulterant?
12:00
LUNCH
1:15
Dr. Daniel Engeljohn, Deputy Assistant Administrator Policy Analysis and Formulation Office of Policy, Program and Employee Development
How can risk-based sampling most effectively be conducted in small and very small plants?
2:00
Public Comment and Adjourn
Dr. Barbara MastersActing Administrator Food Safety and Inspection Service
3:00
Standing Sub-Committee Number 1 Cafeteria Conference Room
Mr. Kevin Elfering Minnesota Department of Agriculture
Issue:
Recap
Dr. Barbara Masters, Acting Administrator Food Safety and Inspection Service