Registration Form, National Advisory Committee on Meat and Poultry Inspection Public Meeting

National Advisory Committee on Meat and Poultry Inspection Public Meeting

The Food Safety and Inspection Service (FSIS) is announcing pursuant to the Federal Advisory Committee Act, 5 U.S.C. App., the National Advisory Committee on Meat and Poultry Inspection (NACMPI) will hold a public meeting on Wednesday, August 27, 2008, from 8:30 a.m. to 6:00 p.m. and Thursday, August 28, 2008, from 8:30 a.m. to 3:00 p.m, to review and discuss international equivalence relating to audits associated with determinations of a country's status, equivalence criteria, and the reinspection system for imported product.

The meeting will be held in the conference room at the south end of the USDA South Building cafeteria, 1400 Independence Avenue, S.W., Washington, D.C. 20250.

Pre-registration for this meeting is encouraged. To register to attend this meeting, please use the on-line registration form below.

For more information, contact Faye Smith at (202) 720-9113 or by e-mail: faye.smith@fsis.usda.gov.

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Last Modified: August 7, 2008


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