Institute of Food Technologists
525 W. Van Buren, Ste. 1000
Chicago, IL 60607
Phone: 312.782.8424
Fax: 312.782.8348
Email: info@ift.org


Publications

The Institute of Food Technologists publishes news, articles, and other information of interest to food scientists, food technologists and personnel in related fields.

Food Technology
IFT's monthly magazine addressing all facets of food science and technology. Its timely, in-depth coverage includes the latest research developments, industry news, and consumer product innovations.

Journal of Food Science (JFS)
IFT's premier science journal, containing peer-reviewed reports of original research and critical reviews of all basic and applied aspects of food science for food professionals.

Online Journals

The Journal of Food Science Education (JFSE)
An online journal created to provide information on current innovations, trends, and issues surrounding food science and technology education.

Comprehensive Reviews in Food Science and Food Safety (CRFSFS)
An online journal which publishes comprehensive, critical reviews on topics of current interest in food science, technology, and safety.

The World of Food Science
A quarterly online publication with a focus on the interface between food and nutrition, and the opportunities for enhancing the health of consumers. Published jointly by IFT and International Union of Food Science & Technology (IUFoST)

Newsletters

IFT Weekly Newsletter
IFT's weekly newsletter highlights the latest food company, regulatory, and IFT news. Sign up to receive it via email.

Nutraceutical Newsletter
This topical newsletter focuses on the current news in the nutraceutical and functional foods arena.

IFT ExpressConnect
IFT's insider monthly for the latest member news.

Books

IFT has partnered with premier book publishers of food science and technology titles to offer discounts exclusively to members. 

Visit the Books page for more information.

Related Resources

IFT Daily News
Top food industry news stories updated daily. Archived and fully-searchable. 

2006 Book of Abstracts
Complete compilation of abstracts from the 2006 IFT Annual Meeting in Orlando. Includes author e-mails and organization by sesssion type and Division.

Annual Meeting Abstracts
A fully-searchable database of abstracts from technical papers presented at IFT's Annual Meetings.

Buyer's Guides

Food Technology Buyer's Guide
The one-stop shop for supplier and ingredient information. This online guide includes company descriptions, products, and full contact information for all the companies who exhibited at the IFT Food Expo, and many others. 

Nutraceutical Buyer's Guide
Food Technology's Nutraceutical and Functional Food Buyer's Guide includes product and contact information for over 100 companies providing ingredients within 23 basic categories. Complete search capabilities and live links offer express access to suppliers.

Annual Guide to Food Industry Services
This guide catalogues and describes services rendered by individuals, companies, and associations on a contract or fee basis. Find the food industry service you need, from flavor development to marketing consulting.