Institute of Food Technologists
525 W. Van Buren, Ste. 1000
Chicago, IL 60607
Phone: 312.782.8424
Fax: 312.782.8348
Email: info@ift.org


Author Information

Information for authors wishing to publish their work in the Journal of Food Science, the Journal of Food Science Education, or Comprehensive Reviews in Food Science and Food Safety.

Note to JFS Authors: In 2008, Journal of Food Science will be expanding and refocusing the journal sections. Chemisty and Toxicology will be divided into separate sections, as will Sensory and Nutrition; a new section on Nanoscale science will also be introduced. For a full list of sections and their desciptions. See the Journal Sections of the JFS style guide for more information.