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	Food safety
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	WHO > Programmes and projects > Food safety > Publications related to food safety

Publications related to food safety

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Find publications by topic:

:: "Food Safety News" - FOS newsletter
:: Biotechnology (GM foods) publications
:: Capacity building publications
:: Chemical risks publications
:: Consumer education publications
:: Food production to consumption: publications
:: Food standards (Codex Alimentarius) publications
:: Foodborne disease publications
:: Microbiological risks publications

:: All food safety publications

Featured publications:

A guide to healthy food markets

Modern food biotechnology, human health and development: an evidence based study

Risk assessment of Vibrio vulnificus in raw oysters, MRA Series 8

Assuring food safety and quality: guidelines for strengthening national food control systems

Terrorist Threats to Food - Guidelines for Establishing and Strengthening Prevention and Response Systems

NEWS

Melamine-contamination event
Full text

HIGHLIGHTS

Foodborne Disease Burden
Full text

Avian influenza: food safety issues
Full text

Five keys

Five keys to safer food
Full text

The International Food Safety Authorities Network (INFOSAN)
Full text

Codex trust fund
Full text

Persistent Organic Pollutants Protocol
Full text

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