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Public Health
Seattle & King County
401 5th Ave., Suite 1300
Seattle, WA 98104

Click here to email us

Phone: 206-296-4600
TTY Relay: 711
Home » Food Protection Program » Working Healthy
Food Protection Program
Food Safety is Everybody's Business
Your guide to preventing foodborne illness

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Food Safety is Everybody's Business
(English, 678 Kb)
Food Safety is Everybodys Business -- CHINESE language
(Chinese, 991 Kb)
Food Safety is Everybodys Business -- KOREAN language
(Korean, 995 Kb)
Food Safety is Everybodys Business -- RUSSIAN language
(Russian, 1 Mb)
La Seguridad Alimentaria es Asunto de Todos
(Spanish, 554 Kb)
Food Safety is Everybodys Business -- VIETNAMESE language
(Vietnamese, 582 Kb)

Additional tips and resources for food workers
food finds

"Food Safety is in Your Hands" video in English

Streaming videos on food safety
Watch streaming videos through your Internet browser on the importance of handwashing and proper food handling practices.

Updated: Friday, April 27, 2007 at 02:14 AM

All information is general in nature and is not intended to be used as a substitute for appropriate professional advice. For more information please call 206-296-4600 (voice) or TTY Relay: 711. Mailing address: ATTN: Communications Team, Public Health - Seattle & King County, 401 5th Ave., Suite 1300, Seattle, WA 98104 or click here to email us. Because of confidentiality concerns, questions regarding client health issues cannot be responded to by e-mail. Click here for the Notice of Privacy Practices. For more information, contact the Public Health Privacy Office at 206-205-5975.

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Jeffrey Ing, Public Health Webmaster, jeff.ing@metrokc.gov