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State Nutrition Action Plans

Overview and Vision

Nancy Montanez Johner
Undersecretary
Food, Nutrition and Consumer Services

Message from Under Secretary Johner

One of the Nation's most pressing health challenges is poor diet and inactivity. Over 19 percent of children and 66 percent of adults are overweight. If current trends continue through 2020, treating the consequences of obesity may consume up to one-fifth of health care expenditures - a trend with serious implications not only for the health of the Nation, but for the fiscal welfare of State governments that must bear a substantial share of these costs.

The Federal nutrition assistance programs administered by the United States Department of Agriculture (USDA) are powerful tools to address these problems. Nutrition assistance programs, which reach one in five Americans in the course of a year at a cost of over $50 billion, provide more than food benefits. They are also the largest single funder of nutrition education in the Nation. In 2006, over $650 million was provided through the Food and Nutrition Service (FNS) for nutrition education, counseling, and prevention services, mostly in the form of grants to State agencies. As Under Secretary for Food, Nutrition and Consumer Services, I am committed to working with you to make the best possible use of every dollar we invest in these important efforts.

We believe that we can achieve more by coordinating our efforts across the nutrition assistance programs at Federal, State, and local levels. To that end, we encourage cross program collaboration in our guidance for State plans and grants, and have established cross-program policies. To support collaboration at the operational level, FNS launched the State Nutrition Action Plans (SNAP) initiative to foster closer coordination among the various nutrition assistance programs within each State. Through SNAP, State agencies work together to plan and implement nutrition education to achieve a common statewide goal. During the National Nutrition Education Conference in 2005, we took SNAP to the next level through a series of sessions designed to showcase States' progress, elaborate on the Federal vision for SNAP, and highlight emerging strategies for strengthening the nutrition education connections among nutrition assistance programs.

As we move forward, I ask that you further engage your staff and peers at other agencies that administer FNS programs to support SNAP and maintain the momentum we have built together. For example:

  • Encourage program staff to work and collaborate with other nutrition assistance programs to achieve common goals.

  • Work proactively with colleagues in other departments to formalize an ongoing collaborative approach and develop long-term strategies.

  • Attend and take an active role in upcoming cross-program nutrition education and SNAP team meetings.

  • Share your achievements and utilize the information about other State's activities on the SNAP web pages to inform your efforts.

I truly believe that working together we will make a difference.

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Last Updated: 07/17/2008