Food Defense Resource Center AIB International. Provides and sells information and services on reducing the risk of intentional harm in the food industry by modeling solutions based on best practices.
Crisis Management Primer National Restaurant Association. Provides an overview for businesses on how to prepare for, respond to, and recover from a crisis.
National Center for Foreign Animal and Zoonotic Disease Defense As a Department of Homeland Security National Center of Excellence, the FAZD Center is focused on protecting America from exotic and engineered animal diseases that threaten public health and economic stability.
Food Emergency Response Network (FERN) FERN integrates the nation's food-testing laboratories at the local, state, and federal levels into a network that is able to respond to emergencies involving biological, chemical, or radiological contamination of food.
