L'Etoile is a fine dining restaurant established in 1976 by Chef Odessa Piper. Our seasonal menus are inspired by the Midwest region and are rendered with a French influence.
L'Etoile is a fine dining restaurant that was established in 1976. Our seasonal menus are inspired by the artisans and small sustainable farms of the Midwest and are rendered with a French technique.
L'Etoile serves dinner Tuesday - Saturday
Announcing Café Soleil Winter Hours and New Lunch Menu!
Open Monday through Saturday 7:30am to 1:30pm
Where Would Michael Pollan Eat?
L'Etoile is honored to be on Michael Pollan's list!
Chef Tory Miller cooking in Mougins, France in September .
The President of France, Nicolas Sarkozy was one of the VIPs who enjoyed Tory's dinner at the International Festival of Gastronomy! Click here to see more pictures.
$39 Early Week Prix Fixe Menu at L'Etoile
Check out this week's menu, available Tuesday through Thursday. For reservations, please call 608-251-0500.
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