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Organic Standards for Handling (Processing): Highlights of the USDA's National Organic Program Regulations (Summary)
Organic Standards for Handling (Processing): Highlights of the USDA's National Organic Program Regulations (Summary)
This collection of excerpts from the U.S. Department of Agriculture’s National Organic Program provides the reader with key standards relevant to handlers of organic crops. This publication should be used together with excerpts for all certified organic operations, livestock production and crop production, as applicable.
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Last Updated November 29, 2008
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