Prepared by
Charles Hall, Extension Economist
Horticultural Marketing

Richard Edwards, Extension Economist
Agribusiness

Jeff Johnson
Project Assistant

Acknowledgements

Introduction

Marketing Alternatives for Texas Organic Fruit and Vegetable Growers

Market Characteristics

Organic Certification

ORGANIC STANDARDS AND CERTIFICATION
Texas Admin. Code, Title 4, Part I, Chapter 18.

Planning Procedures for Marketing Organic Fruit and Vegetables

Information Sources


HTML markup and graphic design by Dan Lineberger, Gretchen Eagle and Tammy Kohlleppel.
http://sustainable.tamu.edu/publications/organicproduce/organic.html