Last updated:
07/09/2008
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> WIC Foods and Food Packages: Food Buying and Shopping
Food Buying and Shopping
Penn State College of Agricultural Sciences:
Nutrition Facts: Health Claims
[PDF]
Nutrition Facts: Serving Sizes
[PDF]
University of Connecticut Cooperative Extension:
Controlling Food Costs
[PDF]
How Much Fat is in Common Foods?
[PDF]
How Much Salt and Sugar are in Commonly Used Foods?
[PDF]
University of Maine Cooperative Extension:
Buying Food for Thrifty Small Families
Ideas for Planning Thrifty Menus
Planning Thrifty Meals for Small Families
A Healthier You
- Department of Health and Human Services
Deciphering Food Labels
- Nemours Foundation
Family Food Shopping: Spend Less, Get More
[PDF] - USDA, Food and Nutrition Service, Team Nutrition,
Nibbles for Health Nutrition Newsletters for Parents
.
A Guide to Buying Fresh Fruits and Vegetables
[PDF] - University of Tennessee Agricultural Extension Service.
How to Buy...
- Series of fact sheets with tips for buying common food items from USDA, Agricultural Marketing Service.
Recipes and Tips for Healthy,Thrifty Meals
- Center for Nutrition Policy and Promotion.
Shopping Tips to Stretch Your Food Dollar
[PDF] - University of Wisconsin Cooperative Extension Service.
Test Your Food Label Knowledge!
- FDA, Center for Food Safety and Applied Nutrition.
Quick Meals for Busy Families
[PDF] - Tufts University Friedman School of Nutrition Science and Policy.
Browse
full-text WIC state-developed materials
or search the
Education and Training Materials database
for additional resources.
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