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Is Dietary Knowledge Enough: Hunger, Stress, and Other Roadblocks to Healthy Eating.
Food, Nutrition and Consumer Services, Washington, DC. Office of Analysis, Nutrition, and Evaluation.

ProductType: Technical report
NTIS Order Number: ERS-ERR-62

Media Count: N/A
Date: Aug 2008
Author: J. Kinsey L. Mancino

Poor diets and rising obesity rates among Americans have persisted despite increased awareness and publicity regarding the benefits of a healthy lifestyle. This analysis of consumer food choice developed a consumer demand model to illustrate how both long ...

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Project Number: N/A
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NTIS announcement issue: 0823

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