New & Updated Publications

This Checklist released in 2007 assists in assessing the compliance of your handling or processing operation with National Organic Program Standards. The Checklist is divided into eight sections. Sections 2 through 7 correspond to the six categories of information required in the Organic Production and Handling System Plan, including Practices and Procedures, Inputs, Monitoring, Recordkeeping, and Commingling and Contamination.

[PDF/ 482K]