How did the grapefruit get its name? It doesn't look like a grape.

    It is believed that the name refers to the manner in which grapefruit grows in clusters on a tree.

Most botanists agree that the grapefruit is a cross between a Pummelo (see http://pas.byu.edu/pas100/pummelo.htm) and a sweet orange (see http://www.floridata.com/ref/C/citr_sin.cfm.)
Grapefruit, like all citrus fruit, is a Hesperidum, or a large modified berry with a thick rind.

If you see grapefruit growing on a tree, you will notice that they grow in clusters. It is suggested that these clusters resemble the shape of large yellow grapes and so the fruit was called a grapefruit. Another explanation is that the premature grapefruit looks similar in shape to unripe green grapes.

Related Web Sites

Facts about Citrus Fruits and Juices: Grapefruit - This PDF document from the Cooperative Extension Service, University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) “provides a description of grapefruit and its varieties, tips, storage, health benefits, and suggestions for incorporating grapefruit juice into a healthy diet. A brief summary addressing grapefruit juice/drug interactions is included.” Florida Fresh: Grapefruit - “This is one of a series of publications featuring uses and facts about fruits and vegetables commonly found at Florida farmers' markets” from the Cooperative Extension Service, University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS). The document is in PDF format. Grapefruit - EDIS (Electronic Data Information Source,) at the University of Florida, provides information on the history, distribution, description, and cultivars of grapefruit.

Further Reading

Johns, Leslie, and Violet Stevenson. Grapefruit. In The Complete book of fruit. London, Angus and Robertson Publishers, 1979: p. 148-150. Magness, J.R. How fruit came to America. National geographic magazine, v. 100, September 1951: 327-377. (Discussion of grapefruit is on p. 354-355) Morton, Julia Frances. Grapefruit. In Fruits of warm climates. Miami, FL, J. F. Morton, c1987: p. 152–158. Can be accessed online at http://www.hort.purdue.edu/newcrop/morton/grapefruit.html Sinclair, Walton B. The Grapefruit: its composition, physiology, and products. Berkeley, University of California, Division of Agricultural Sciences, 1972. 660 p. Tolkowsky, Samuel. Hesperides; a history of the culture and use of citrus fruits. London, J.Bale, sons & Curnow, 1938. 371 p.

For more print resources...
Search on "grapefruit" and "citrus fruit" in the Library of Congress Online Catalog.

Grapefruit. From the National Center for Chronic Disease Prevention and Health Promotion Web site.

Grapefruit Clusters. Prints & Photographs Division, Library of Congress.

A beneficiary of the Red Cross drought relief
work in Mississippi, c. 1930. Prints & Photographs Division, Library of Congress.

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