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item Aflatoxin Control in Pistachios, Almonds, and Figs: Biocontrol Using Atoxigenic Strains
item Aflatoxin Control Through Targeting Mechanisms Governing Aflatoxin Biosynthesis in Corn and Cottonseed
item Anthrone Oxidase Activity of a Protein Encoded by the Aflatoxin Biosynthesis Cluster Gene, Hypb1
item Comparative Analysis of Genome Organization Between A. Flavus and A. Oryzae
item Cottonseed Pigment Gland Separation, Gossypol Recovery, and Gossypol Chemistry
item Derivatization of Gossypol for Value-Added Utilization
item Determination of Anti-Insect Properties of Crude Plant Extracts As Well As Semipure and Pure Compounds from Plants
item Determination of the Antifungal Properties of Asian Plants
item Development of Field Based Techniques for Assessing Variability among Cotton Cultivars in Susceptibility to Aflatoxin Contamination
item Discovery of Antifungal Compounds from Low Value/underutilized Crops and Crop Co-Products
item Ecological Basis for Aflatoxin Reduction Through Crop Management and Biological Control
item Ecological Basis for Aflatoxin Reduction Through Crop Management and Biological Control
item Gene Networks Controlling Development, Pathogenicity and Secondary Metabolism in Aspergillus
item Genetic Engineering of Peanut for Reduction of Aflatoxin Contamination
item Genome Sequencing, Analysis, and Functional Genomic Studies of Aspergillus Flavus
item Ginning and Processing Research to Enhance Quality, Profitability, and Textile Utility of Western Cottons
item Harvesting and Ginning Processes to Enhance the Profitability of Stripper Cotton
item Identification and Enhancement of Seed-Based Biochemical Resistance in Crops to Aflatoxin Producing Pathogens
item Identification and Evaluation of Proteins/genes Associated with Aflatoxin-Resistance in Soybean and Maize
item Improved Management of Aflatoxin Contamination with Atoxigenic Strains of Aspergillus Flavus in Arizona and South Texas
item Investigating Gin Stands and Lint Cleaners to Improve the Quality of Upland Cotton
item Molecular Divergence and Population Genetics of Diverging Vegetative Compatibility Groups of Aspergillus Flavus
item New and Expanded Uses of Oilseed Products and By-Products
item Preharvest Control of Aflatoxin
item Regulation of Aflatoxin Production in Aspergillus Parasiticus
item Scientific Exchange on Oilseed and Oil Processing Technology
item Sequencing and Annotation of Expressed Sequence Tags from Aspergillus Flavus
item Total Economic Impact of Aflatoxin: Models of Economic Loss and Industry Learning
item Transformation of Peanut for Improved Resistance to Preharvest Infection by Aspergillus Flavus

 

   
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