Title 9--Animals and Animal Products

CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE

PART 309--ANTE-MORTEM INSPECTION

TEXT PDF309.1 Ante-mortem inspection in pens of official establishments.
TEXT PDF309.2 Livestock suspected of being diseased or affected with certain conditions; identifying suspects; disposition on post-mortem inspection or otherwise.
TEXT PDF309.3 Dead, dying, disabled, or diseased and similar livestock.
TEXT PDF309.4 Livestock showing symptoms of certain metabolic, toxic, nervous, or circulatory disturbances, nutritional imbalances, or infectious or parasitic diseases.
TEXT PDF309.5 Swine; disposal because of hog cholera.
TEXT PDF309.6 Epithelioma of the eye.
TEXT PDF309.7 Livestock affected with anthrax; cleaning and disinfection of infected livestock pens and driveways.
TEXT PDF309.8 Cattle affected with anasarca and generalized edema.
TEXT PDF309.9 Swine erysipelas.
TEXT PDF309.10 Onset of parturition.
TEXT PDF309.11 Vaccine livestock.
TEXT PDF309.12 Emergency slaughter; inspection prior to.
TEXT PDF309.13 Disposition of condemned livestock.
TEXT PDF309.14 Brucellosis-reactor goats.
TEXT PDF309.15 Vesicular diseases.
TEXT PDF309.16 Livestock suspected of having biological residues.
TEXT PDF309.17 Livestock used for research.
TEXT PDF309.18 Official marks and devices for purposes of ante-mortem inspection.

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